Indian Curry Chief Cook with 21 Years Experience

EUROPASS CURRICULUM VITAE

Personal Information

Name: Ravindra Singh

Date of Birth: 01/04/1982

Nationality: Indian

Marital Status: Married

Passport No.: AD321801

Passport Validity: 08/07/2035

Phone: 925-***-****, 701-***-****

Email: ********************@*****.***

Alternate Email: ***************@*****.***

Address: Village Kuran, Post Thapla, Tehri Garhwal, Uttarakhand, India Work Experience

Head Chef – Indian Curry

Surprise Restaurant, Uttarakhand, India (15/01/2024 – Present) Indian Curry Chef

Oman International Group, Oman (10/07/2018 – 10/03/2023) Indian Cook

Support Services Group, Saudi Arabia (28/10/2013 – 06/09/2018) Indian Cook

Green Garden Restaurant, Mumbai, India (18/03/2010 – 23/07/2013) Education

High School (UP Board – Uttar Pradesh Board of Secondary Education, India) Skills

• Indian Curry Specialist

• Bulk Cooking

• Kitchen Supervision

• Menu Planning

• Food Safety & Hygiene

• Team Management

COVER LETTER

Ravindra Singh

Uttarakhand, India

Phone: 925-***-****, 701-***-****

Email: ********************@*****.***

Dear Hiring Manager,

I am writing to apply for the position of Indian Chef in your esteemed restaurant. With more than 14 years of professional experience in India, Oman, and Saudi Arabia, I specialize in authentic Indian curry preparation and kitchen management.

Currently, I am working as a Head Chef in India, managing kitchen operations, staff supervision, and menu preparation. I have international experience in bulk cooking and maintaining high food safety standards.

I am hardworking, disciplined, and ready to relocate to Europe. I look forward to contributing my skills to your organization.

Sincerely,

Ravindra Singh

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