Clifford Carter, Operations Specialist
*** ***** ***** **, *****, 904-***-****, **************@*****.*** SUMMARY Dynamic Operations Specialist with over 15 years of experience in diverse roles, including inventory management and team supervision. Proven expertise in optimizing stock organization and ensuring efficient operational procedures. Successfully maintained a well-ordered work environment and delivered exceptional customer service. Committed to enhancing operational efficiencies and contributing positively to team dynamics, ready to leverage unique skills to support organizational goals.
WORK EXPERIENCE
10/2025 – 12/2025 Stocking Associate, Hobby Lobby Town Center Facilitated efficient loading and unloading of inventory, maintained optimal stock organization and rotation, collaborated closely with team members, and provided exceptional customer service with a positive demeanor. 03/2000 – 07/2015 Sous chef, Marker 32 Jacksonville Aided the executive chef with menu planning, food preparation, and overall kitchen operations. Oversaw kitchen personnel, handled inventory control, and ensured a sanitary, well-ordered, and productive kitchen environment that adhered to health and safety regulations.
Assisted the executive chef in menu development, food preparation, and kitchen operations. Oversaw kitchen personnel, managed inventory, and upheld a sanitary, well-organized, and efficient kitchen in compliance with health and safety guidelines.
Supervised a team of roofers on site, Synergy roofing Jacksonville Over see the roofers, take pictures of nail off,keeping up with wood damage,wood count and billing
02/1988 – 09/1989 Warehouse associate, Capital petroleum Jacksonville Managed stocking and sales activities, conducted hydrostatic testing, and prepared land for gas station construction.
Oversaw inventory management and sales, performed hydrostatic testing procedures, and cleared land to facilitate gas station development. Handled stocking operations, drove sales initiatives, executed hydrostatic tests, and prepped land for gas station construction projects. 01/1986 – 07/1986 Stocking associate, Public Jacksonville Maintained product presentation through dusting and rotation, assisted with cart management, and supported truck unloading operations. EDUCATION
01/1998 – 2001 St Augustine Culinary School
Culinary and Hospitality
St Augustine
SKILLS Culinary skills: food
preparation,cooking
techniques,kitchen
management,menu planning and
safety
Hospitality skills: costumer
service,event planning,front of
house operations And time
management
Technical skills: hand tools,power
equipment
Material Handling
Stocking Communication
Pallet Jack Operation FIFO
Cleanliness and Organization Teamwork
Powered Equipment