Culinary Service Professional with Frontline Experience
Resume:
Carter Silata
Orlando Fl. ****4
***************@*****.***
OBJECTIVE
Seeking hospitality service provider, restaurant, food preparer, server, chef
EXPERIENCE
Vida, 1800 Reston Row Plz, Reston, VA 20190— assistant chef (appetizer/meal prepper, and smoothie maker), frontline service, event specialist (grand opening/party) 06/20/2024 - 09/05/2024
(Returned to FL to finalize HS diploma) hence short tenure at Vida while left with solid recommendation)
Reference - Chef Josh Richards (571 - 329 - 6794) -
*********@*************.***
Sweet Leaf, 1908 Reston Metro Plaza, Reston, VA 20190— cashier, frontLine (food preparer and smoothie maker)
03/20/2022 - 07/03/2022
(Moved to FL to finalize HS diploma) While left with solid recommendation.
EDUCATION
Aloma Charter HighSchool, 495 N Semoran Blvd, Winter Park, FL 32792— High School Diploma
Graduated - 2024
HIGHLIGHTS
Vida Grand Opening Party — Assisted to cater and meal prep 3000 appetizers for a grand opening party at Vida Penthouse pool; attendance 3000+.
COMPETENCIES & SKILLS
Attention to Detail: Cash Handling & POS System Operation
Multitasking and Flexibility: Experience in a high-pressure environment
Team Collaboration: Experience working in a customer / team-based restaurant environment
Customer Service / Communication: Excellent communication skills attentive to audience
Problem-Solving: Experience in being agile to meet deadlines and seeks limited supervision as trained
ADDITIONAL:
Quick learner and adapt to all settings
Friendly and approachable demeanor and great at multitasking in fast-paced environment
Ability to prepare and serve food and beverages to high standards
Great with teams in busy environments with maintaining a positive attitude and flexible in various roles
Contact this candidate