Arthur Angel Pina Learning Ambassador Resume Title: Warehouse
Resume:
Arthur Angel Pina
*********@*****.***
**** * ******* ****** ** 93701
(559) 962- 4765
Work Skills Communication: Written, verbal, active listening, public speaking, digital communication Problem Solving Critical thinking, decision-making, creativity, analysis, conflict resolution. Teamwork & Collaboration: Interpersonal skills, empathy, cultural competence, group participation. Adaptability: Flexibility, openness, willingness to learn, stress management. Time Management Organization, planning, dependability, strong work ethic. Leadership Motivation, delegation, decision-making, inclusivity. Computer Skills MS Office Suite, specific software CRM, project management tools), data analysis, digital literacy. Industry Specific Knowledge Subject matter expertise, research, curriculum planning, technical support. Data Skills Data analysis, interpretation, statistical modeling.
600 Ernie Dr, Hollister, CA 95023
HIL2 Amazon Warehouse Learning Ambassador
September 15,2025 August 20,2025
Accessible enjoyable and integral to growth and improvement, often earning recognition or easier paths to advancement for their efforts.
Key Responsibilities
Training Mentoring Guiding new hires or peers through processed delivering training and sharing expertise.
Culture Building Encouraging a positive continuous learning environment and promoting skill development.
Resource Navigation Helping others find the right learning pathways tools and resources.
Gap Identification Spotting areas where more training or support is needed.
Promotion Showcasing learning as a valuable and enjoyable activity. A package handler's main responsibilities involve the physical sorting, loading, and unloading of packages in a fast-paced warehouse, using scanners for tracking ensuring items are safely handled lifting up to 75lbs maintaining a clean workspace and following strict safety protocols to meet delivery deadlines all while working with conveyor systems and other warehouse equipment.
Core Duties Loading & Unloading Physically moving packages onto and off trucks and conveyor belts, often involving lifting, pushing, and pulling.
Sorting: Organizing packages by destination size or priority to streamline processing.
Scanning Using handheld devices to log packages and update their status for accurate tracking.
Safety Compliance Adhering to OSHA guidelines and company safety procedures to prevent injuries and damage.
Work Area Maintenance Keeping the warehouse floor organized clean, and clear of hazards.
Key Skills Environment Physical Stamina Ability to lift heavy items often up to 75 lbs and work in a physically demanding setting.
Fast Paced Work Meeting daily quotas and productivity targets in a high volume environment.
Teamwork Collaborating with supervisors and other team members to resolve issues.
Equipment Use Operating pallet jacks dollied and working around conveyor systems.
In essence package handlers are crucial for the supply chain, ensuring items get from origin to destination efficiently and safely.
Customer Service Walgreens 1790 Shaw Ave, Clovis, CA 93611 May 9 2022 October 15 2022
(559) 229- 2361
Cashier responsibilities center on processing customer transactions accurately and efficiently which includes greeting customers, scanning items, handling various payment types cash card mobile providing receipts, and balancing the cash drawer. Beyond transactions, cashiers also manage returns exchanges, answer product questions, resolve complaints, maintain a tidy checkout area, and may assist with bagging, restocking or signing customers up for loyalty programs, all while ensuring excellent customer service.
Core Transaction Duties
Process Payments: Use POS cash register systems to handle cash credit debit and mobile payments.
Scan Items Accurately scan products, verify prices, and ensure correct quantities.
Handle Money Count cash drawer at start end of shift disburse change and ensure accuracy.
Issue Receipts Provide customers with receipts, refunds, or change.
Customer Service Assistance
Greet & Assist Welcome customers, answer questions and provide information.
Handle Returns Exchanges process returns and exchanges per store policy.
Upsell Cross sell Recommend or promote additional products.
Resolve Issues Address customer complaints and concerns tactfully.
Store Operations Maintenance
Bagging Wrapping Bag or gift wrap customer purchases.
Tidy Checkout Area Keep the register area clean stocked and organized.
Age Verification Check ID for agerestricted purchases alcohol tobacco .
Stocking Display May assist with restocking shelves or setting up displays.
Administrative Security
Balance Drawer Reconcile cash drawer at shift end, noting any discrepancies.
Follow Procedures Adhere to security, coupon, and store policies
BRANDT 3654 S Willow Ave, Fresno, CA 93725
559-***-**** June 18,2018 December 24,2018
BRANDT in Fresno California, refers to a major agricultural company with a significant manufacturing presence in the area, producing specialty fertilizers micronutrients and other crop inputs for the agricultural market while Brandt Farms, a separate but similarly named entity is a well known grower packer and shipper of fresh fruit like peaches, nectarines, and plums in the Central Valley. BRANDT the manufacturer has a large production facility in Fresno, focusing on liquid nutrient technology while
BRANDT Manufacturer
Focus Develops and manufactures specialty agricultural products, including micronutrients, adjuvants, and crop protectants.
Fresno Facility Operates a large production facility in Fresno for its Specialty Formulations division, serving the agriculture turf, and lawn garden markets.
Innovation: Known for innovation in liquid fertilizer technology and has other facilities in California and globally.
Brandt Farms Grower shipper
Focus Growing packing and shipping fresh fruit.
Products Specializes in peaches nectarines plums grapefruit and persimmons aiming for high quality ready to eat fruit.
Walmart Supercenter 7065 N Ingram Ave, Fresno, CA 93650
Team Member Stocker Cap 2 November 20,19
January 17,2024
Producers in dairy and meat departments are responsible for ensuring product quality safety and efficient operations, covering everything from farm level husbandry dairy or processing meat to retail display including monitoring production, maintaining sanitation managing inventory handling deliveries adhering to food safety regulations like CDFA USDA and staffing roles like machine operators butchers clerks and quality control specialists. Key duties involve operating machinery, packaging, quality checks proper storage rotation pricing and compliance with health standards.
Dairy Department Responsibilities
Production & Processing Operating equipment, monitoring lines ensuring pasteurization and packaging.
Quality Control Checking milk storage tank cleanliness and product composition.
Retail Stocking Displaying products rotating stock pricing, and maintaining clean shelves coolers.
Logistics Receiving, unloading, and putting away deliveries.
Compliance Following CDF FDA standards for safety, labeling, and microbial limits.
Meat Department Responsibilities
Butchering processing
Cutting trimming and preparing meat for sale.
Preparation Wrapping labeling and packaging meat products.
Inventory Management Monitoring stock reporting low levels and proper storage.
Sanitation Maintaining clean cutting areas equipment and coolers.
Compliance Adhering to CDFA USDA guidelines for humane handling labeling and plant sanitation.
General Responsibilities producers Dairy as a Company
Teamwork Collaborative efforts to keep production running smoothly.
Continuous Improvementc Identifying ways to enhance processes.
Safety Following employee and food safety programs
For roles at Producers Dairy you'll often see responsibilities related to manufacturing, packaging, and distribution focusing on quality and efficiency.
Dairy and meat stockers ensure shelves are full fresh and appealing by receiving rotating and stocking products milk eggs cheese meats maintaining clean and organized displays backrooms checking for expired items providing customer service and handling tasks like pricing and display building to maximize sales and meet hygiene standards.
Key Responsibilities Stocking & Merchanising Unloading deliveries, cutting cases, stocking shelves and coolers rotating products FIFO First In First Out facing items pulling them to the front building attractive displays and restocking as needed.
Inventory Management Checking for expired or damaged products removing old stock ensuring accurate counts and maintaining backroom organization.
Cleanliness & Safety Keeping sales floor coolers bins and equipment clean and sanitary sweeping mopping compacting cardboards and following safety hygiene protocols
Customer Service Assisting customers with locating items, answering questions and potentially taking orders.
Product Handling Operating equipment like slicers in deli handling products carefully to avoid damage and adhering to quality standards.
Reporting Notifying managers of price discrepancies equipment issues or stock shortages.
In essence they bridge the gap between the backroom and the customer ensuring high quality fresh products are always available in a pleasant shopping environment.
Ethos Protection Services Inc 1040 E Herndon Ave Suite 104, Fresno, CA 93720
559-***-**** October 31, 2024 May 09, 2025
Ethos Protection Services Inc. is a Fresno, California based security company that provides consulting, training, and protection services for businesses, schools and individuals with a focus on preparedness for threats like workplace violence. They offer services such as uniformed officers, vehicle patrols, alarm response, executive protection, and specialized training in areas like firearms, self defense, and compliance with new mandates like SB 553. The company emphasizes professionalism integrity and performance, and has been serving the Central Valley since its founding in 2015 2016.
Services offered
Protection Services Uniformed officers vehicle patrol alarm response emergency standby executive protection.
Training Firearms, less lethal personal defense and officer training. A security officer's duties involve protecting people and property by patrolling, monitoring surveillance controlling access
responding to incidents, enforcing rules, and writing detailed reports acting as a deterrent to crime and a first responder for emergencies to maintain a safe environment. They are the visible presence ensuring safety managing entry exit points and handling disturbances while maintaining professional conduct.
Core Responsibilities
Patrolling & Monitoring: Conduct foot/vehicle patrols, check premises doors windows perimeters and monitor CCTV alarms and security software.
Access Control Verify IDs authorize entry manage visitor logs and control access points to secure property.
Emergency Response Respond to alarms fires medical issues or security breaches, coordinating with law enforcement emergency services.
Deterrence Maintain a visible presence to discourage criminal activity and enforce site rules.
Incident Reporting Document all activities, incidents theft, damage suspicious behavior and daily activities accurately.
Key Tasks
Protecting assets personnel and buildings.
Removing trespassers or unauthorized individuals.
Providing assistance and directions to visitors employees.
Descalating conflicts calmly and effectively.
Conducting safety inspections and drills.
Complying with all regulations and liaising with police.
Taco Bell 830 Herndon Ave, Clovis, CA 93612
(559) 323- 1413 March 19,202 November 20,2023
A Taco Bell cashier main job is excellent customer service: greeting guests, accurately taking orders on the POS system in store or drive thru handling payments cash card giving correct change, and bagging orders while ensuring customer satisfaction. They also help with food prep, restocking, maintaining cleanliness lobby workstations dishes answering questions and working as a team in a fast paced environment often needing to multitask and follow food safety rules.
Core Responsibilities
Customer Interaction Greet customers warmly answer menu questions address concerns and ensure a positive experience.
Order Processing Accurately enter orders into the point of sale POS system for dine in drive thru and delivery orders.
Payment Handling Handle cash and card transactions give correct change and balance the register.
Order Assembly Prepare drinks including freezes assemble orders with sauces napkins and hand them to customers.
Support & Maintenance
Food Prep Assist with ingredient prep and making menu items as needed.
Cleanliness Keep the dining area counters and workstations clean wiping tables sweeping mopping.
Stocking Restock condiments napkins cups and workstations.
Teamwork Communicate effectively with team members and work well with delivery partners.
Key Skills
Friendly demeanor and strong communication.
Ability to multitask and work quickly in a fast paced setting.
Basic math skills.
Adherence to food safety and cleanliness standards.
A Taco Bell dishwasher often called a Cleaning Utility Team Member main job is to keep the kitchen and restaurant spotless by washing dishes, sanitizing equipment, sweeping mopping floors taking out trash, cleaning restrooms, and wiping tables ensuring food safety and a clean environment for guests and staff, and may involve assisting with prep or other general cleaning tasks.
Core Responsibilities
Dishwashing Washing rinsing and sanitizing all dishes utensil and cookware using industrial dishwashers and sometimes by hand.
Sanitation Keeping food prep stations, equipment, floors, walls and restrooms clean and sanitized according to health codes.
Waste Management Regularly emptying trash and recycling bins.
Floor Care Sweeping mopping and keeping floors clean and dry.
General Cleaning Wiping down tables cleaning the dining areas and sometimes the building exterior sidewalks, parking lot.
Stocking Organization Keeping dish detergents and cleaning supplies stocked and organizing clean dishes in their proper places.
Key Skills & Requirements
Ability to work in a fastpaced environment.
Strong attention to health and safety standards.
Physical ability to stand for long periods and lift up to 50 lbs with assistance
Positive attitude and ability to work well with a team.
In essence, the role is crucial for maintaining a safe hygienic and pleasant dining experience by managing the cleanliness of the entire restaurant not just the dish pit. Taco Bell food order responsibilities cover the entire customer to kitchen process greeting guests taking orders accurately in person drive thru handling payments preparing food ingredients cooking packaging ensuring quality safety maintaining cleanliness, and resolving issues all while providing a friendly experience. Key roles include Cashier order taking Food Champion preparation cooking and Crew Member combining duties
Key Responsibilities by Role
Cashier Order Taker Front Counter Drive Thru
Greet customers warmly.
Accurately take orders and ring them up.
Handle payments cash card
Upsell promotions.
Resolve immediate customer concerns.
Food Champion Cook Kitchen
Prepare ingredients chopping veggies cooking meats making sauces.
Assemble menu items to Taco Bell standards.
Operate fryers ovens and other equipment.
Package orders for accuracy and presentation.
Maintain food safety and quality temperature checks freshness.
General Crew Member All Around
Perform both front and back of house duties.
Clean dining areas, workstations, and restrooms.
Stock supplies napkins straws ingredients
Follow opening closing procedures.
Core Responsibilities Across All Roles
Customer Service Friendly quick and efficient service.
Food Safety Sanitation Adhering to health codes proper storage, cleaning and handling.
Teamwork Supporting coworkers to ensure smooth operations.
Speed & Accuracy Fulfilling orders correctly and quickly.
Understanding these roles helps grasp the multifaceted nature of working a food order at Taco Bell from the first interaction to the final meal. Taco Bell drive thru responsibilities involve greeting customers, accurately taking orders with a headset processing payments assembling orders quickly and correctly ensuring food safety and cleanliness and resolving any customer issues with a positive attitude to provide fast efficient and friendly service. Key duties include being knowledgeable about the menu stocking stations, handling money and maintaining a clean environment.
Customer Interaction Order Processing
Greeting Welcome guests warmly and professionally through the headset.
Order Taking Listen carefully input orders accurately repeat back to confirm and suggest items like drinks.
Payment Handle cash and cards provide correct change, and thank customers.
Problem Solving Address and resolve any service or food issues promptly and politely.
Food Preparation Fulfillment
Assembly Quickly and accurately prepare assemble and package food and drink orders.
Accuracy Double check orders for correctness before handing them to the customer.
Expediting Assist the expediter the person assembling the order when not taking orders.
Station & Environment Maintenance
Stocking Keep headsets, drink stations condiments like sauce and order stations stocked and clean.
Cleaning: Maintain a clean and sanitary work area, including the drive thru window and counters.
Health & Safety Follow all food safety and sanitation standards.
General Responsibilities
Speed & Efficiency Serve customers quickly
especially during busy rushes.
Teamwork: Help co workers and follow direction from managers.
Taco Bell cooks prepare food, operate kitchen equipment grills fryers ovens prep ingredients (chopping, mixing sauces and assemble orders while ensuring food quality cleanliness and safety all while providing good customer service and working as a team in a fast paced environment. Responsibilities extend to maintaining proper food storages adhering to recipes, and contributing to a positive dining experience.
Key Responsibilities
Food Preparation Washing cutting weighing and mixing ingredients preparing meats sauces salsas and vegetables.
Cooking Operating grills fryers and ovens to cook menu items according to standards.
Order Assembly Preparing and assembling food orders accurately and efficiently from order slips or verbal instructions.
Quality & Safety Ensuring food freshness, proper portioning, and adhering to strict food safety and health standards.
Kitchen Maintenance Cleaning workstations, equipment, utensils and maintaining a clean safe work and dining environment.
Customer Service Working with team members to provide hot fresh meals and a positive guest experience sometimes assisting with service issues.
Stocking Receiving, stocking and transporting raw food items to work areas.
Essential Skills
Ability to work in a fast paced team oriented setting.
Strong work habits attention to detail and a positive attitude.
Understanding and adherence to food safety guidelines.
Western Valley Meat 3115 S Fig Ave, Fresno, CA 93706
01/ 25/2026 02/19/2026 559-***-****
Meat sanitation worker and technician safety by cleaning and sanitizing equipment saw grinders conveyors and the facility surface floor walls using high power water pressure to remove all the excess meat on the floor and walls 140 to 180 Degrees Fahrenheit foamers and chemicals to meet
FSIS USDA standards. Duties including dismantling machinery following SSOPs HACCP
Protocols chemicals handling and maintaining safety. Cleaning and Sanitizing perform wet and dry cleaning including foaming scrubbing Seven sets
Rinse soap scrub post rinse sanitize air dry and final inspection. Sanitizer common agent includes chlorine iodophors and quaternary ammonium compounds. Rotating these helps prevent microbes resistance. Equipment care knife saw and grinders disassemble clean sanitizer and reassemble production machinery mixing safety and apply industrial cleaner and sanitation to remove fat proteins and bacteria handling chemicals safety compliance utillize lockout tagout procedures
When cleaning dangerous automated or electronic equipment. Regular adherence follow SSOPs
GMPs and hazards analysis and critical controls point HACCP inspection reporting perform per operational inspection to ensure areas are clean and safety report maintenance issues or potential contamination to supervisors.
Pactiv EveryGreen 5370 E Home Ave Fresno Ca 93727
01 /29 /2026 02/26/2026 559-***-****
Trades picker or Order picker are responsible for accurately locating retrieval and preparation inventory for shipment within a warehouse distribution facility key duties include interpreting pick ticket scanners with technology pick orders operations equipment like forklift and maintaining inventory accuracy to meet safety and productivity standards. Order picking locations and gathering products from suppliers ranks or storage locations inventory accuracy using barcode scanners and inventory management systems to track inventory in real time ensuring the right item and quality are picked. Pick shipping wrapping packing and labeling order security to prevent damage during
transit. Equipment operations safety operating
Forklift order order pickers or pellets jacks to move
Goods. Safety maintenance a clean and organize
work area following all health and safety protocols
and performing routine maintenance on equipment.
Quality control inspection items for damage or defects before packaging. Stock replenishment
Restocking inventory shaves as needed.
Physical requirements lifting pulling and pushing
products standing or walking for a long period
Reaching and working at height.
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