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Conrad Nebriaga
Accounting Accounting Clerk Accounts Payable & Receivable Financial Operations Support
OBJECTIVE
Detail-oriented accounting professional with a Bachelor of Science in Accounting and extensive experience in operational controls, inventory management, compliance, and high-trust environments. Seeking an entry-level to mid-level Accounting or Accounting Clerk role to apply strong analytical skills, accuracy, and process discipline in support of financial reporting and business operations.
CORE ACCOUNTING & PROFESSIONAL SKILLS
Accounts Payable & Receivable • General Ledger Support • Inventory Accounting • Reconciliation • Data Entry Accuracy • Internal Controls • Compliance & Audit Support • Financial Documentation • Time Management • Confidentiality & Integrity
PROFESSIONAL EXPERIENCE
Airport Food and Beverage Operations / Retail Associate Gateside Market – San Francisco International Airport (SFO), CA April 2025 – Present
● Monitor and track inventory levels for food, beverage, and retail items, supporting accurate stock valuation and cost control.
● Apply FIFO inventory practices to reduce waste, improve cost efficiency, and support operational reporting.
● Maintain accurate daily records related to inventory movement, sanitation logs, and operational compliance.
● Support end-of-day procedures, including equipment shutdown, cleaning documentation, and adherence to airport regulatory standards.
● Collaborate with operations and management teams to identify discrepancies and support timely reordering decisions. Culinary Team Member
The Club (SFO) by Hyde Park Hospitality LLC – San Francisco, CA January 2025 – April 2025
● Supported high-volume operations serving up to 3,000 guests daily while maintaining accurate inventory usage and supply controls.
● Assisted with tracking product usage and replenishment needs to support cost management.
● Followed standardized procedures to ensure consistency, accuracy, and operational efficiency.
Guest Services and Safety Associate
On Patrol Security – Hayward, CA
June 2022 – January 2025
● Maintained detailed incident reports and daily activity logs with a high level of accuracy and confidentiality.
● Followed strict protocols and internal controls in regulated environments.
● Demonstrated strong attention to detail and documentation standards while supporting operational compliance.
Senior Deckhand
Inland Boatmen’s Union of San Francisco – San Francisco, CA May 2017 – May 2023
● Completed operational checklists, safety logs, and compliance documentation accurately and on schedule.
● Supported asset care, maintenance tracking, and adherence to regulatory requirements.
● Assisted with recordkeeping related to passenger operations and safety compliance.
Visitor Relations and Safety Associate
On Point Security Services – The RealReal, San Francisco, CA January 2017 – December 2017
● Maintained visitor logs and access records with attention to detail and data accuracy.
● Supported internal control procedures related to facility access and security protocols.
● Demonstrated professionalism and discretion when handling sensitive information.
Client Service and Safety Specialist
Brink’s – Oakland, CA
March 2016 – December 2016
● Managed secure handling and documentation of high-value transactions in accordance with strict internal controls.
● Verified accuracy of transaction records and resolved discrepancies promptly.
● Maintained confidentiality and compliance while supporting client financial operations.
EDUCATION & CERTIFICATIONS
● Bachelor of Science in Accounting – New Jersey University
● Culinary Training Academy – The Salvation Army
● Emergency Disaster Services Certified (Large-Scale Food Preparation)
● California Food Handler Certification (2024–2027)
● Public Disaster Relief Worker
● First Aid Certified
VOLUNTEER EXPERIENCE
● Large-Scale Event Catering – Salvation Army Formal Events
● Volunteer Chef – Project Open Hand (Prepared 1,200 meals) REFERENCES
Professional references available upon request.