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Remote Typist with Strong Data Entry Skills

Location:
Alexandria, LA
Posted:
February 28, 2026

Contact this candidate

Resume:

Work History

Lauren

Dawson

Contact

Address

Pollock, LA 71467

Phone

318-***-****

E-mail

Laurentaylordawson@icloud

.com

Skills

• Customer service

Teamwork and

collaboration

•

• Time management

• Problem-solving skills

• Listening skills

• Multi-tasking strength

• Problem-solving

• Reliable and punctual

• Goal oriented

Diligent worker and fast learner with many years of experience in different working environments, showcasing

exceptional adaptability, leadership, and attention to detail. Demonstrates strong problem-solving, communication skills, ensuring efficient operations, and enhanced customer satisfaction. Committed to

fostering a collaborative and welcoming environment while maintaining high standards of professionalism and assuring all tasks responsible for are completed in a timely manner.

Sales Associate

Lillian Axe, Louisiana

2023-08 -

Current

Assisted customers with product selection and

inquiries to enhance shopping experience.

•

Maintained product displays to ensure visual appeal and alignment with brand standards.

•

Processed transactions efficiently using point-of-sale systems for accurate sales tracking.

•

Conducted inventory checks to support stock

management and prevent shortages.

•

Resolved customer complaints promptly to maintain

positive store reputation and loyalty.

•

Analyzed sales trends to provide feedback on

product assortment and promotional strategies.

•

Organized racks and shelves to maintain store visual appeal, engage customers, and promote specific

merchandise.

•

Handled cash transactions efficiently while adhering to company cash handling policies, ensuring

accuracy in all financial exchanges.

•

Maintained calm demeanor and professionally

managed issues in busy, high-stress situations.

•

Answered customer questions about sizing,

accessories, and merchandise care.

•

Provided positive first impressions to welcome

existing, new, and potential customers.

•

Engaged with customers to build rapport and

loyalty.

•

Exceptional customer

service

•

Verbal/written

communication

•

• Conflict resolution

• Complex Problem-solving

• Meeting deadlines

• Professional demeanor

• Adapt to diverse groups

• Strategic planning

Policy and procedure

adherence

•

Verbal and written

communication

•

• Task prioritization

Feedback

implementation

•

Reading comprehension

skills

•

Written and oral

communication skills

•

• Contact follow-up

Excellent communication

skills

•

• Calm demeanor

Boosted customer satisfaction levels through

exceptional service, addressing concerns promptly, and providing a welcoming store environment.

•

Performed cash, card, and check transactions to

complete customer purchases.

•

Bartender

The Faire Room, Dallas, TX

2011-08 -

2015-10

Prepared and served a variety of cocktails and

beverages to meet customer preferences.

•

Maintained cleanliness and organization of bar

area, ensuring compliance with health standards.

•

Assisted in inventory management by tracking stock levels and placing orders as needed.

•

Provided exceptional customer service, addressing

inquiries and resolving issues promptly.

•

Collaborated with team members to enhance

workflow efficiency during peak hours.

•

Trained new staff on bar procedures, enhancing

team performance and service quality.

•

Served high customer volumes during special

events, nights, and weekends.

•

Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.

•

Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.

•

Efficiently opened or closed the bar according to

established procedures, ensuring preparedness for

each shift.

•

Contributed to a positive work environment through effective teamwork and communication with

colleagues.

•

Maintained a clean and organized workspace,

ensuring compliance with health and safety

regulations.

•

Kept bar presentable and well-stocked to meet

customer needs.

•

Enhanced overall guest experience by promptly

addressing concerns and resolving issues

professionally.

•

Organized bar inventory and storage procedures to

keep stock within optimal levels and meet expected customer demands.

•

Upsold menu items to customers, driving up per sale revenues and maximizing profits.

•

Handled simultaneous customer, team, and business

needs while avoiding unnecessary delays or errors.

•

Bartender

Upper Deck Bar & Grill, Richardson, TX

2010-08 -

2011-08

Implemented cost-saving measures through efficient use of supplies while maintaining quality standards.

•

Developed loyal clientele by consistently delivering outstanding service and engaging in friendly

conversation.

•

Increased customer satisfaction by providing

excellent service and crafting high-quality cocktails.

•

Followed alcohol awareness procedures for

preventing excessive guest intoxication.

•

Assisted with staff training, sharing expertise in bartending techniques and customer service best

practices.

•

Adhered to state laws regarding alcoholic

beverage services and customer regulations.

•

Obtained cash bank and stocked service bar to

prepare for operation.

•

Adapted to fast-paced environment, effectively

managing multiple drink orders simultaneously

without compromising quality.

•

Trained new staff on bar procedures, cocktail

recipes, and customer service standards, ensuring

consistent service quality.

•

Developed loyal clientele by engaging in friendly

conversations and providing exceptional service.

•

Managed inventory to prevent shortages,

conducting weekly stock checks and placing timely

orders.

•

Handled cash and card transactions accurately,

reducing discrepancies and balancing till at end of each shift.

•

Contributed to event success, planning beverage

menus and efficiently serving large groups.

•

Facilitated smooth workflow, coordinating with

kitchen and floor staff to expedite orders.

•

Maintained impeccably clean, attractive and well-

stocked bar area.

•

Tracked bar stock levels and promptly replenished

low materials to prevent shortages.

•

Helped management plan and serve bar menu

exceeding customer expectations.

•

Supervisor

Baker's, Plano, TX

2009-09 -

2011-08

Supervised daily operations to ensure compliance

with quality standards.

•

Trained and mentored new staff on best practices

and safety protocols.

•

Fostered a collaborative team environment through

effective communication and support.

•

Resolved customer inquiries and complaints

efficiently, enhancing overall service quality.

•

Oversaw daily operations of the department,

ensuring smooth workflow and timely completion of

tasks.

•

Applied strong leadership talents and problem-

solving skills to maintain team efficiency and

organize workflows.

•

Increased team productivity by implementing

efficient workflows and setting clear expectations for staff members.

•

Resolved conflicts among team members promptly,

maintaining a harmonious working environment

conducive to productivity.

•

Demonstrated commitment to the organization''s

core values, leading by example and fostering a

culture of excellence.

•

Reduced employee turnover by fostering a positive

work environment and providing ongoing feedback

to staff members.

•

Identified operational inefficiencies and

implemented corrective measures to increase

effectiveness.

•

2009-08 - Waitress Supervisor

Education

2011-08 Jasmine's Hookah Lounge, Richardson, TX

Supervised daily operations, ensuring efficient

service delivery and customer satisfaction.

•

Trained and mentored new waitstaff on menu

knowledge and service protocols.

•

Resolved customer complaints promptly, fostering

positive dining experiences.

•

Developed operational strategies to streamline

workflows, improving overall service efficiency.

•

Managed table turnover rate effectively allowing for more guests served per shift.

•

Ensured timely delivery of food orders by closely

monitoring kitchen processes and collaborating with chefs to resolve any issues efficiently.

•

Fostered a positive working environment by

addressing employee conflicts promptly and fairly, promoting open communication between team

members.

•

Enhanced customer satisfaction by efficiently

managing waitstaff schedules and ensuring optimal

coverage during peak hours.

•

Assisted in hiring and training new waitstaff, ensuring excellent service levels were maintained at all times.

•

Boosted customer retention rates with exceptional

service quality, personalized interactions, and

prompt resolution of complaints or concerns.

•

Improved teamwork among staff members by

leading regular meetings to address concerns, share best practices, and set goals.

•

Monitored dining area to ensure all guests received attentive service without delays.

•

Trained new staff to uphold service standards,

ensuring consistency in customer experience.

•

Adapted quickly to menu changes, ensuring team

was always informed and prepared.

•

Addressed customer complaints with empathy and

efficiency, turning potential negative experiences into positive outcomes.

•

Associate of Science: Medical Billing And

Coding

Ultimate Medical Academy - Clearwater, FL

Earning a degree in Billing and Coding allows for

learning more than just those two skill sets.. The program emphasizes working well with others, having a keen eye for detail, being organized, self-motivated, able to effectively and efficiently multitask, and more. To earn this degree, you must show sufficiency in

Microsoft Office programs. These are some of the skills that carry over from earning an Associate's in Science in Billing and Coding that can be very beneficial in other work assignments and careers as well.

2026-02



Contact this candidate