Experienced High-Volume Cook (Arabic/Mediterranean)

ABEER ABOUSELIM

Vancouver, WA ***** 661-***-**** ***************@*****.***

PROFESSIONAL SUMMARY

Cook with 6 years of experience in high-volume kitchens and large events. Skilled in Arabic, Mediterranean, and American cuisine. Fast, reliable, and able to work under pressure. Strong team player with excellent organization and food safety skills. Available full-time and ready to start immediately.

SKILLS

• Arabic, Mediterranean, and American Cuisine

• High-Volume Cooking (Events & Banquets)

• Food Preparation and Presentation

• Kitchen Organization and Cleanliness

• Time Management and Multitasking

• Teamwork and Communication

• Food Safety and Sanitation

WORK EXPERIENCE

Cook – Empress State Wedding Hall, Woodland, WA (2018–2025)

• Prepared hot and cold meals for large events (100+ guests)

• Worked in fast-paced, high-pressure kitchen environments

• Assisted in menu preparation and portion control

• Maintained high standards of food safety and cleanliness

• Collaborated with team members to ensure smooth and timely service

CERTIFICATIONS

• Washington State Food Worker Card (Valid: 04/13/2026 – 04/13/2028)

• Food Handler Certificate – Food Handler Solutions

ADDITIONAL INFORMATION

• Available for full-time work

• Flexible schedule

• Reliable transportation

• Ready to start immediately

Contact this candidate