Paul Lonardo
**** * ****** ** *** Candelas Tucson, AZ 85718 +1-505-***-**** *************@*****.*** Professional Summary
Dynamic professional with 4+ years of experience in kitchen operations and leadership. Possesses a strong background in food prep, sanitation, and inventory control along with a proven record of punctuality and teamwork. Demonstrates creativity and a positive attitude, consistently contributing to efficient and innovative back-of-house functions. Work Experience
Food Prep, Dishwasher, Line Cook
Prairie Hill Cafe Las Vegas, NM
October 2023 to March 2025
• Promoted to lead food prep and dishwasher, ensuring smooth and timely kitchen operations
• Prepared recipes from scratch and baked goods, contributing to high-quality menu offerings
• Received and organized food deliveries, maintaining accurate inventory and stock levels
• Assisted the chef and performed dishwashing duties to support daily service efficiency Kitchen Crew Leader
Blake's Lotaburger Las Vegas, NM
August 2020 to September 2023
• Led kitchen crew during opening and closing shifts, ensuring timely meal preparation and service
• Trained new employees, enhancing team performance and onboarding efficiency
• Managed till responsibilities, maintaining accurate cash handling and financial transaction processing
• Maintained cleanliness and sanitation standards throughout the kitchen environment Call Center Representative
Sears Holdings Corporation Tucson, AZ
January 2018 to May 2020
• Provided customer support via inbound calls, assisting with product inquiries and order processing
• Demonstrated effective communication skills and problem-solving in a high-volume call environment Line Cook and Dishwasher
Denny's Tucson, AZ
May 2013 to December 2017
• Served as third shift lead cook, overseeing overnight kitchen operations and meal preparation
• Trained team members to improve kitchen workflow and service quality
• Performed dishwashing and kitchen prep duties to maintain cleanliness and efficiency
• Cross-trained as a server, providing flexible support to front-of-house operations Electronics Technician
Co-Ax Technologies Solon, OH
December 2005 to November 2015
• Assembled and soldered military-grade circuit boards and cable assemblies, ensuring high-quality standards
• Led SMT operations and programming, training operators to meet production deadlines
• Trained to IPC-JST and IPC Inspection Criteria, maintaining compliance with industry quality standards
• Achieved Juki certification for Automated Surface Mount Equipment, enhancing manufacturing capabilities Dishwasher/Prep Cook
Jerry Bob's Oro Valley, AZ
March 2026
• Maintained kitchen cleanliness and sanitation standards to support food safety compliance
• Performed prep cook duties, preparing ingredients to ensure efficient kitchen operations
• Received and organized deliveries twice weekly, supporting inventory control and stock management
• Handled janitorial responsibilities to maintain a clean and safe kitchen environment Education
High school
Bedford High School Bedford, OH
August 1994 to June 1998
Skills
Kitchen experience Food preparation Meal preparation Food safety Sanitation procedures Inventory Control Leadership Training & development Customer service Task prioritization Dependability Communication skills Cash handling Problem-solving in high-pressure situations Teamwork
Languages
English
Certifications and Licenses
Food Handler Certification
Driver's License
IPC-610 Certification
Additional Information
Authorized to work in the US for any employer