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Culinary Operations and Training Specialist

Location:
Brooklyn, NY
Posted:
May 09, 2026

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Resume:

Natalie Mack-Gaston

Brooklyn, NY *****

***************@*****.***

929-***-****

Work Experience

Grill Cook/Assistant Manager Peppas Jerk Chicken - Brooklyn, NY

July 2019-Present

Prepare and cook jerk chicken, as well as other menu items, in a timely manner

Ensure food quality and presentation meets our standards

Maintain cleanliness and organization of the kitchen, including washing dishes and utensils

Assist with inventory management and ordering supplies as needed

Adhere to all food safety and sanitation guidelines

Trainer Chipotle Mexican Grill- Manhattan, NY

11/2018-06/2019

Develop and deliver training programs for new and existing employees, including onboarding, food safety, customer service, and operational procedures

Conduct training sessions using a variety of methods, including classroom instruction, hands-on demonstrations, and virtual training

Assess training needs and create customized training plans for individual employees or teams

Monitor and evaluate the effectiveness of training programs, and make recommendations for improvements

Provide ongoing coaching and support to employees to reinforce their learning and promote continuous improvement

Collaborate with other trainers and managers to ensure consistency in training across all Chipotle locations

Chef in Training Dig Inn - Brooklyn, NY

August 2018 to April 2019

Assist in food preparation and cooking under the guidance of the chefs

Learn and follow recipes and menu specifications

Maintain a clean and organized workspace

Assist in the execution of daily food service operations, including serving customers and maintaining food safety standards

Learn about proper food storage and handling techniques

Education

Culinary

Culinary tech - Brooklyn, NY-August 2016 to 2017

Skills

•kitchen

•Line cook)

•Chef

•Knife skills

•Good cutting skills

•Catering

•Culinary Experience

•Food Preparation

•Kitchen management

•Meal preparation

•Cooking

•Restaurant experience

•Training & development

•Food preparation

•Restaurant management

•Kitchen experience

•Bilingual

Certifications and Licenses

Food Handler Certification

ServSafe



Contact this candidate