Sophia Rassel A. Weisbeck
******************@*****.***
**** ***** ** ********, ** 58503
Education
Bachelor of Science in Hotel, Restaurant and Tourism Management
Visayas State University
2018
Professional Summary
Reliable and organized professional transitioning from three years of kitchen supervision to administration support. Proven expertise in scheduling,inventory management and office technology with efficiency and strong attention to detail.
Certification
Servsafe Food Manager
Work experience
Kitchen Supervisor
Benedictine Living Community
4580 Coleman St
2022-Present
Duties and Responsibilities:
· Coordinated staff schedules for a team of ten, managing time-off requests ensuring coverage.
· vendor management and inventory control
· organized and maintained storage areas, optimizing space and inventory retrieval
· Coordinated with special dietary needs and ensured timely meal services
· Trained and mentored new employees to enhance team performance
· Supervised kitchen staff in food preparation ensuring adherence to safety and sanitation standards
· compliance and safety documentation
Server
JaBomb
658 Kirkwood Mall
2022-2022
Duties and Responsibilities:
· Managed reservations organized seating charts for a high volume restaurant, improving table turnover efficiency
· resolved customer complaints quickly and professionally, increasing positive customer feedback
· Processed financial transactions, including daily cash drawer reconciliation and billing accuracy
Housekeeping Line level & Supervisor
Holiday Inn
3903 State Street Bismarck, ND
2020-2022
Duties and Responsibilities:
· Managed team members in behalf of the Housekeeping manager
· Maintaining facilities
· Ensuring guest/customer satisfaction
Line Cook & Host
Applebee’s Bar & Grill
South 3rd St Bismarck, ND
2019-2020
Duties and Responsibilities:
· Coordinated with the front-of-house staff to ensure efficiency ticket times, improving service speed
· Trained and mentored new employees to enhance team performance
· compliance and safety documentation
· Reduced food waste through effective supply management
· Managed multiple station simultaneously during high-volume, ensuring accuracy and quality
Housekeeper
EverSpring Inn Suites
200 E Bismarck Expy
2019-2020
Duties and Responsibilities:
· Maintaining facilities
Intern (Housekeeping & Finance )
Waterfront Cebu City Hotel and Casino
Cebu City, Philippines
2016
Duties & Responsibilities:
· Maintaining facilities
· Supplier Records maintenance
· Supported the Finance teams by processing invoices
· Distribution of pay slips to team members
· Employee attendance input for payroll purposes
Computer Proficiency
MS Office-Word, Excel, PowerPoint
Languages
· Filipino
· English
Reference:
Name: Joycee Garcero 701-***-****
Carlos Liao 701-***-****