Rick Rodrigues
Orlando, FL. 32824
*************@*****.***
Experience
**/****-**/**** ********* managing for Hilton Orlando Bonnet Creek
• Train new employees as to Hilton Standards of Practice
• Provide venue with new promotional cocktails in a high-volume, resort atmosphere
• Provide high-quality customer service while performing opening and closing duties
• Facilitate changes in Standards of Practice for maximal efficacy, quality, and client satisfaction
03/2018-10/2018 Bartender for The Edison
• Produced craft cocktails using all fresh ingredients
• Provided transfer from dinner venue to bar/club entertainment each night
• Experienced in a high-volume 1920’s prohibition-style restaurant and bar 07/2007-09/2017 Lead Bartender for Live Nation/House of Blues
• Educated and mentored staff as lead bartender for the large corporation with tireless work ethic and a passion for customer satisfaction
• Provided banquet set up, service, and concert venue preparation for both facilities and staff
• Managed multi-bar inventory and guest relations for up to 3,000 guests
• Managed open and closing duties
• Maintained a proven track record in restaurant, club, and concert setting for efficiency, accuracy, and revenue generation
References available upon request