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Cabin Crew Professional with Safety Expertise

Location:
Texas
Posted:
January 28, 2026

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Resume:

SUAN ELIZABETH

LUDWIG

CONTACT

**** * ******** ****** #**

Mesa Arizona 85202

602-***-****

*************@*****.***

PROFILE

Accomplished Professional Trained in Safety procedures for aviation industry. Effectively handles all types of situations and remains calm under pressure. Experienced Cabin Crew member with background providing outstanding customer service to travelers. EDUCATION

Kapolea High School

Kapolea, HI 96706

05/2021

Colorado Christian University

Denver, CO

Currently enrolled Online

KEY SKILLS

Customer Feedback

Cost Living Savings

PA Systems

Following Company guidelines

Safety Environment planning

Safety PPE

EXPERIENCE

MANUFACTURING ASSOCIATE 1, DEXCOM MESA

• Operate on Heatstake machines

• Completed all trainings necessary for heatstake

operation

• Trained to do materials handling and assist leads to monitor hourly trackers.

• Perform lot change and start of shift preparations.

• End of shift preparations and camstar sign offs.

• Perform QIP sampling for Quality control.

US AVIATION- CABIN CREW MEMBER

22 Lagoon Drive, HI USA 96819

07/2019 - 05/2023

• Followed company regulations and rules to promote safety environment for travelers.

• Stocking cabins of aircraft while following safety guidelines.

• Conduct and Complete task accurately by following rules of sanitation and cleaning procedures.

• Facilitate communication between flight deck and cabin crew prior to and during flights to promote smooth operations.

• Perform pre-flight safety checks to verify oxygen masks, life Jackets and other emergency equipment in good working conditions.

• Ensure safety and comfort for customers onboarding aircraft. COMMERCIAL ANALYST – GATE GOURMET

27280 E 75th Avenue Denver, CO 80249

05/2023 - 08/2023

• Reports directly to sales teams and administrative services for products and operational needs.

• Communicates with team and Supervisors for

suggestions regarding daily menu rotation and

plannings.

• Assist the Design Chefs to create menu presentations.

• Track and Report on menu related Flight Attendant comments and other performance metrics by customers.

• Implement menu designs workflow using change

management tools.



Contact this candidate