Career Switcher Seeking Flexible Culinary Leadership Roles

Mason Amornarthakij

Indianapolis, IN *****

******************@*****.***

+1-765-***-****

Authorized to work in the US for any employer

Work Experience

Executive Chef

Kona Grill-Carmel, IN

August 2025 to Present

1. Staffing of kitchen

2. Scheduling if kitchen staff

3. Inventory management

4. Ordering products

Line Cook

Four Day Ray Brewing-Yorktown, IN

June 2024 to August 2025

Culinary Director

Hardball Capitol LLC (Fort Wayne TinCaps)-Fort Wayne, IN September 2023 to April 2024

Coordinate event menus, train staff, uphold sanitization standards, train and schedule staff, maintain service during games.

Key Hourly

Texas Roadhouse-Muncie, IN

May 2023 to April 2024

General Manager

Sbarro-Muncie, IN

March 2022 to February 2023

Hire and fire staff, schedule, ordering, inventory. I'm currently the GM for both the Muncie and Fishers locations. This includes, daily paperwork, bank dropoff, staff changes, etc.. Chef Consultant

Jonny P's BBQ-Anderson, IN

January 2021 to June 2021

I consulted upon recipe changes, was also hands on with training of the staff, and preparation of standard menu and house special items.

Food Service Supervisor

Fresh Thyme Farmers Market-Muncie, IN

May 2018 to August 2018

Upheld cleanliness, trained staff, supervised closing shifts. Sous Chef

Whole Foods Market-Metairie, LA

February 2016 to February 2018

Line cook

Crave-Chalmette, LA

June 2015 to February 2016

Education

Culinary Arts (Bachelor's degree)

Culinary Institute of New Orleans-New Orleans, LA

August 2013 to July 2017

GED

Muncie Southside Highschool-Muncie, IN

2013

Skills

• Kitchen management

• Data collection

• Learning technology

• Content management systems

• Order fulfillment

• Schematics

• Events management

• Store management

• Editing

• Management

• Copywriting

• Fine dining experience

• Microsoft Word

• WordPress

• GPS

• Social media management

• Food Preparation

• Chef

• Supervising Experience

• POS

• Financial acumen

• Staff development

• Staff scheduling

• Box truck

• Food safety management

• Productivity software

• Food sanitation practices

• Food production

• Kitchen experience

• Managing budgets in a finance role

• Wine knowledge

• Algebra

• Adobe Acrobat

• Community care (work setting)

• Fryers

• Sanitation procedures

• Lead generation

• FDA regulations

• Sautéing

• Front desk

• Quality control

• Shift management

• Order management system

• Pre-cooking preparation

• Heavy lifting

• Grocery store

• Merchandising

• Bartending

• High-volume production experience

• Budget forecasting

• Teamwork

• Communication skills

• Dietary department experience

• Pediatrics

• Production records

• Sales

• Overseeing training

• Computer operation

• Budget management

• Sales management

• Purchasing

• Cooking

• Line cook

• Financial forecasting

• Workday

• Seafood

• Google Docs

• Improving operational efficiency

• Food hygiene

• Knife skills

• Senior leadership

• Production inventory management

• Logistics inventory management

• Computer skills

• Basic knife skills

• Windows

• Leadership

• Contracts

• Math

• Budgeting

• Business development

• Meat cookery

• Kronos

• Grilling

• Casual dining experience

• Kitchen Management Experience

• Managing teams as a chef

• Team development

• Conflict management

• Team Player

• Typing

• Analysis skills

• Clean workspace maintenance

• Financial control management

• Customer relationship building

• Restaurant experience

• Inventory records

• Food safety

• Sales reporting

• Product management

• kitchen

• SEO

• Cost control

• Microsoft Powerpoint

• Attention to detail

• Head chef experience

• Phone etiquette

• Specialty dish recipe development

• Organizational budget management

• Complaint handling

• Writing skills

• Profit and loss analysis

• Succession planning

• Dietetics

• Cashiering

• Employment & labor law

• Dealership experience

• Outdoor work

• Filing

• Accounting

• Customer support

• Outside sales

• Culinary experience

• Time Management

• Moving

• Care plans

• Pricing

• Profit & Loss statement

• Active Directory

• Financial management

• Teaching

• Database administration

• Grant writing

• Childcare

• Retail management

• Food processing

• Training

• QuickBooks

• Operations management

• Fast casual experience

• Menu design

• Software troubleshooting

• Computer literacy

• Marketing

• Customer service

• Public speaking

• Ability to follow instructions

• Cleaning

• Safety standards in production

• Negotiation

• Catering

• Help desk

• Kitchen cost control

• Microsoft Outlook

• Workplace health and safety regulatory compliance

• Hotel experience

• Public health

• Retail sales

• Organizational skills

• Hand tools

• Confidant

• HIPAA

• Meat cutting

• Restaurant Experience

• Managing kitchen staff

• Geometry

• Quality assurance within food and beverage industry

• Relationship management

• Product demos

• OSHA

• Sanitation

• Fair Housing regulations

• Food service inventory management

• Upscale casual experience

Languages

• English

Certifications and Licenses

ServSafe

Food Safety Certification

Food Handler Certification

Driver's License

Contact this candidate