Versatile Retail, Optical, and Restaurant Leader

JAHMEIK BLAND

347-***-**** ️ ***.*****@*****.***

PROFESSIONAL SUMMARY

Detail-oriented and results-driven professional with strong leadership experience across retail, optical services, and restaurant management. Known for operational excellence, customer satisfaction, inventory control, and team leadership. Committed to delivering high-quality service through diligence, accountability, and a strong work ethic.

PROFESSIONAL EXPERIENCE

6060 / SixtySixty Corporation

Optical Specialist Assistant Manager Aug 2023 – Nov 2025

Assisted the Store Manager with daily operations to ensure efficiency, compliance, and high service standards.

Maintained accurate inventory through routine counts, replenishment, and organized stock management.

Enforced loss prevention policies promote a safe and secure retail environment.

Resolved customer concerns professionally to protect brand reputation and increase customer loyalty.

Monitored sales performance and operational metrics to drive revenue growth and customer satisfaction.

Managed cash handling responsibilities including deposits, register balancing, and transaction audits.

Conducted comprehensive eye exams, assessed visual acuity and eye health, and provided accurate eyeglass and contact lens prescriptions tailored to patient needs.

Chop City Corner

Restaurant Manager Sept 2018 – May 2023

Oversaw daily restaurant operations including staff scheduling, inventory control, and cash management.

Ensured compliance with all health, safety, and sanitation regulations.

Monitored food and labor costs to maximize profitability and operational efficiency.

Addressed to customer concerns promptly to ensure a positive dining experience.

Coordinated closely with kitchen and front-of-house staff to ensure order accuracy and timely service.

Implemented operational procedures that improved workflow efficiency and reduced waste.

Godiva Chocolatier

Key Holder Oct 2015 – May 2018

Opened and closed the store, handling cash management, safe counts, and alarm procedures.

Delivered exceptional customer service by educating customers on premium chocolate products and gift selections.

Processed POS transactions accurately, including cash, credit, and gift cards.

Maintained visual merchandising standards in alignment with brand guidelines.

Managed inventory levels, received shipments, and efficiently restocked merchandise.

Supported loss prevention initiatives and enforced company policies.

EDUCATION

William Paterson University

Bachelor of Science

Double Major: Communication & Psychology

LEADERSHIP & COMMUNITY INVOLVEMENT

Groove Phi Groove Social Fellowship Incorporated – Chapter President

JumpStart Community Training & Services – Tutor

Freedom School Summer Program – Counselor

SKILLS

Microsoft Office Suite

POS Systems

Inventory & Cash Management

Team Leadership & Staff Training

Customer Service & Conflict Resolution

Event Planning

Community Outreach & Fundraising

Project Management

Contact this candidate