Jeff Etienne
*** * ***** ** ********, NY *****
*************@*****.***
C. 516.530. 2629
OBJECTIVE
To obtain a position utilizing my ability to learn new concepts quickly, and to consistently deliver results, developed through my training, experiences and education to assist your organization reach and maintain its highest goals. EDUCATION
Castello Blanco, Curitiba Paraná, Brasil
High School Diploma, December 2020
WORKING EXPERIENCE
Asak Solutions, Queens NY
Aircraft Cabin Cleaner, October 2023- Present
● Vacuuming, mopping and dusting of the cabin
● restocking amenities and refreshments
● • Cleaning of lavatories, galley and other cabin areas
● • Cleaning and restocking of aircraft bins and other areas
● • Carrying out regular checks on the interior of the aircraft
● • Assisting with loading and unloading of baggage and cargo
● • Ensuring the safety of passengers and staff during cleaning operations
● • Monitoring and reporting any maintenance issues to the relevant personnel
● • Adhering to all company policies and procedures
● • Other duties as required by the company.
JJ Farmers Creamery, Queens NY
Picker, March 2023 - October 2023
● Ensuring work areas are kept clean, neat and well-organized.
● Packing incoming stock away, taking inventory and reporting shortages.
● Keeping records of incoming and outgoing shipments.
● Picking orders as requested by management.
● Sealing and tagging containers, confirming accuracy of orders and signing pick tickets to confirm.
● Ensuring correct shipping information is attached and moving completed orders to the shipping area.
● Placing containers on pallets, and securing with stretch wrap, shrink wrap and strapping.
● Loading and unloading trucks by using totes, jacks and forklifts.
● Complying with OSHA and other safety regulations.
● Assisting in maintaining security of warehouse
Mister Dea, Brasil
Bartender, October 2018 - September 2021
● Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders.
● Planning drink menus and informing customers about new beverages and specials.
● Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers.
● Checking identification to ensure customers are the legal age to purchase alcohol.
● Taking inventory and ordering supplies to ensure the bar and tables are well-stocked.
● Adhering to all food safety and quality regulations.
● Handling cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to patrons, balancing the cash register.
● Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment.
● Developing new cocktail recipes.
Volunteer Experience
Earthquake Relief Helps,Port-au-Prince, Haiti
Relief Worker, January 2010
● Provided people with food and clothes who were affected by the earthquake Department of Irrigation System, Lascahobas, Haiti Project Identification Cultural Assistant November 2008 - February 2009
● Planted around the community
killed insects by using chemical pesticides
SKILLS
● Polyglot in French, Haitian Creole,Portuguese and English
● Proficient in Microsoft Word, Excel, SPSS
● Collaborate easily with co-worker and work well independently
● Possess excellent communication and interpersonal skills
● Highly reliable, quick learner, and punctual