Food Service Manager/Assistant Manager Profile
Resume:
Chatiuana Miller
Weir, MS *****
****************@*****.***
Professional Summary
A proven customer professional relationship with extensive experience working in a variety of settings. Through various professional and community assignments has consistently demonstrated the ability to contribute to a successful environment while facilitating the different needs of the individual customer and enjoying a challenging position that requires strong work ethic, intellectual growth, responsibility and integrity.
Willing to relocate: Anywhere
Authorized to work in the US for any employer
Work Experience
Cook
Walk-On’s Sports Bistreaux-Starkville, MS
June 2023 to July 2024
● Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
● Cooking and arranging food.
● Maintaining a sanitized and well-organized kitchen.
● Preparing workstations for cooking.
● Preparing and maintaining kitchen equipment.
● Checking the quality of the ingredients.
● Preparing cooking ingredients using various techniques.
● Cooking food using various culinary techniques.
● Arranging food and ensuring an appealing presentation.
● Manage food storage, stock, and ingredient orders. Assistant Manager
Bumpers-Ackerman, MS
April 2016 to March 2024
● Recruiting, interviewing and training staff to follow restaurant procedures
● Assist the General Manager and Manager in executing all aspects of the restaurant operations.
● Maintaining safety and food quality standards
● Handling customer complaints and resolving issues in a timely and professional manner
● Organizing schedules, keeping track of employees’ hours and recording payroll data
● Ordering food, linens, gloves and other supplies while staying within budget limitations
● Supervising daily shift operations, including front- and back-of-house restaurant operations
● Controlling operational costs and identifying ways to cut waste
● Appraising staff performance and disciplining or retraining employees to correct poor performance Culinary
Aramark- Msu Dining Services-Starkville, MS
January 2022 to December 2023
● Cooks and prepare a variety of food according to production guidelines and standardized recipes
● Sets up workstation with all needed ingredients and equipment
● Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
● Safely uses a variety of utensils including knives
● Operates equipment such as ovens, stoves, slicers, mixers, etc.
● Arranges, garnishes, and portions food according to established guidelines
● Properly stores food by adhering to food safety policies and procedures
● Cleans and sanitizes work areas, equipment, and utensils
● Maintains excellent customer service and positive demeanor towards guests, customers, clients, co- workers, etc.
Production Operator
Mitchell Metal-Kosciusko, MS
June 2021 to January 2022
● Completed manufacturing and assembly tasks at quality standards
● Optimized production efficiency as needed to achieve KPI goals
● Identified minor repairs and reporting breakdowns in a timely manner
● Supported continuous improvement initiatives for MMP as a world-class manufacturer
● Keeping production output aligned to quality standards
● Maintained a safe and 6S work environment
● Updated productivity records and writing incident reports, as necessary
● Collaborated with Leads and Supervisors to complete production on borders on time
● Operating various production machinery and tools
● Assembling products and parts in manufacturing processes
● Reporting any issues with machinery to managers
● Overseeing packaging procedures and assessing packaging integrity
● Ensuring the maintenance of compliance guidelines throughout the production facility
● Following and ensuring others adhere to health and safety guidelines Production Worker
Education
Diploma
Weir High School-Weir, MS
January 2012 to December 2012
High school diploma or GED
Skills
• POS
• Spark
• Furniture dusting
• Ethernet
• Organizational skills
• Sensory evaluation
• Line cook experience
• Meal preparation
• Food running
• Management
• Supervising experience
• Food processing
• Materials handling
• Communication skills
• Computer skills
• Microsoft Word
• Serving
• Kitchen experience
• Phone etiquette
• Care plans
• Commercial driving
• Customer returns handling
• Senior care
• Shipping documentation
• Time management
• Route driving
• Climbing
• Delivery driver experience
• Clear verbal communication
• Cooking
• Microsoft Excel
• Van driver
• Assembly line
• Seafood
• Assembly
• Daycare
• Nursing home experience
• DOT (Department of Transportation) regulations
• Home health
• Manufacturing
• Windows
• Dusting
• Transportation safety regulations
• Van driving
• Analysis skills
• Sales
• Patient care
• Food safety
• Record keeping
• Customer inquiry handling
• Shipping & receiving
• Logistics
• Public relations
• QuickBooks
• Stocking
• Customer service
• Food preparation
• Packaging
• Sales support
• Negotiation
• Food handling
• Typing
• Driving
• Outdoor work
• Guest services
• Commitment to quality
• Microsoft Powerpoint
• Mobile devices
• Account management
• Hospitality
• Restaurant management
• Culinary experience
• Live chat
• Childcare
• Teamwork
• Retail math
• GPS navigation
• Public health
• Quality control
• Food production
• Janitorial experience
• Mopping
• OSHA
• Host/hostess experience
• Casual dining experience
• Cash register
• Cash handling
• Dependability
• Customer support
• Retail management
• Food server experience
• Leadership
• Heavy lifting
• Merchandising
• Home care
• English
• E-commerce
• Home & community care
• Grocery store
• Computer operation
• Vacuuming
• Lean manufacturing
• Math
• Retail sales
• Working with people with disabilities
• Driving in adverse weather conditions
• Microsoft Office
• Heavy haul
Certifications and Licenses
TWIC Card
BLS Certification
DOT Physical Certification
American Red Cross CPR Certification
Driver's License
First Aid Certification
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