TRAINING/CERTIFICATION
Bartender Certification – M n M Bartending Center / FBA
PROFESSIONAL SUMMARY
Dedicated and hardworking Associate Bartender with experience in hotel, resort, and café environments. Skilled in beverage preparation, bar operations, and customer service. Proven ability to handle high-volume service, maintain hygiene standards, and support smooth restaurant operations. Reliable team player with café and bar management experience.
WORK EXPERIENCE
Associate Bartender
The Terrace Resort and Spa, Bhaktapur
July 2023 – November 2024
Prepared and served alcoholic and non-alcoholic beverages
Managed high customer volumes during events, nights, and weekends
Maintained a clean, organized, and well-stocked bar
Followed health, safety, and hygiene regulations
Supported teamwork and efficient service operations
Bartender / Café Operations Assistant
Filli Café, Laltipur
December 2024 – Present
Provided fast and friendly beverage service
Assisted with daily café operations and basic management
Maintained cleanliness of bar and service areas
EDUCATION
+2 in Management
Nawayug Academy Secondary School, Inaruwa-9, Sunsari
ASHISH
SHRESTHA
• Bartending & beverage
preparation
• Liquor, beer & wine knowledge • Responsible alcohol service
• Inventory management
• Hygiene & safety standards
• Customer service
• Teamwork & reliability
preparation
Contact
Contact
LANGUAGES
• English
• Nepali
• Hindi
Udaypur-11, Nepal
***************@*****.***
KEY SKILLS