Allison Campbell
** ******* ********* • Leduc, Alberta T9E 8R8
905-***-**** ️ *************@*****.***
Professional Summary
Dependable transit and customer-service professional with 12+ years operating TTC vehicles and 35+ years in public-facing roles. Recognized for a perfect driving record, calm leadership, and a passion for safety, efficiency, and guest satisfaction. Recently relocated to Leduc, Alberta and open to roles across municipal operations, customer service, and hospitality. Key Skills
Transit Operations &
Safety
Customer Assistance
& Issue Resolution
Cash Handling &
Revenue Mgmt.
Regulatory & Policy
Compliance
Route Planning &
Safety Checks
Leadership in
Fast-Paced
Environments
Staff Training &
Mentorship
Clear, Professional
Communication
Professional Experience
Customer Service Associate (Transit Revenue Collector) — Toronto Transit Commission (TTC) Toronto, ON • May 2024 – Sep 2025
• Assist riders with navigating the transit system and fare options in an inclusive, professional manner.
• Manage fare media sales and reconcile cash/POS revenue with precision and integrity.
• Provide real-time communication and assistance during service delays and safety incidents. Divisional Bus Operator Trainer — Toronto Transit Commission (TTC) Eglinton Division, Scarborough, ON • Apr 2020 – May 2024
• Trained and mentored new operators on route familiarization, passenger safety, and TTC policies.
• Coached for confidence, professionalism, and safety-first operations; acted as go-to for procedural updates.
• Supported operational excellence and consistency across shifts and routes. Transit Operator — Toronto Transit Commission (TTC) Toronto, ON • Oct 2013 – May 2024
• Operated TTC buses safely and efficiently across city routes; maintained an incident-free driving record.
• Completed daily circle checks and adhered strictly to safety regulations and SOPs.
• Delivered friendly, reliable service to diverse communities with an emphasis on accessibility. Food & Beverage Supervisor — Ontario Lottery & Gaming (OLG) Ajax, ON • Jan 2007 – Oct 2013
• Supervised 15–20 team members, ensuring efficient service and adherence to gaming regulations.
• Handled cash floats; reconciled tills; completed daily financial reports with accuracy.
• Managed inventory, ordering, and shift scheduling to optimize operations and guest satisfaction.
Manager / Server / Bartender — Melanie Pringle’s Restaurant Whitby, ON • Feb 1997 – Jun 2010
• Managed restaurant and bar operations, including staff scheduling and customer relations.
• Maintained high guest-service standards and resolved escalations promptly.
• Trained new staff on service standards and opening/closing procedures. Additional Experience / Entrepreneurial Projects
Owner / Custom Cake Designer — Campbell’s Cakes
Oshawa, ON • 2000 – 2008
• Designed and baked custom cakes for regulars at Melanie Pringle’s and private clients.
• Specialized in personalized celebration cakes for birthdays, weddings, and events.
• Managed client consultations, budgeting, ingredient purchasing, and delivery coordination.
• Grew business through creativity, reliability, and word-of-mouth referrals. Education
• Divisional Trainer Certificate — Ontario Training Centre, TTC (2020)
• Veterinary Technician Diploma — Sheridan College, ON (1991–1993)
• Ontario Secondary School Diploma — Denis O’Connor Catholic High School, Ajax, ON (1991) Certifications
• Class CZ Ontario Driver’s License (Perfect Driving Record)
• Smart Serve Certification
• First Aid & CPR — St. John Ambulance
References available upon request.