Customer Service Food Preparation

Nancy V Mrvicin

Experience

May ****- present Stewleonards Danbury Ct

Chef

Food preparation follows the standards of recipe.

Daily production and guidelines.

Customer service

September 2016- 2020

Ethan Allen Hotel

Banquet Supervisor

Food preparation.

Create menu for Brunch every weekweek.

WorkCollaborate with Executive Chef

2005 -2015

Kitchen Manager Carrabbas

Italian Grill Restaurant

Skill.

Experience Chef varieties of food specialties Spanish and healthy and balance meals.

Strong leader Management

Creative

ReliableResolute and adaptable,

Bilingual Spanish and English

Inventory

Training

HACCP/OSHA Regulations

Training

Culinary Art Graduated Lincoln Technical institute Shelton Ct

Food Service Manager Certification

References upon request.

Cell 475-***-****

40 Mount Carmel Ave

Waterbury CT, 06708

Contact this candidate