High School M A
Resume:
C H A R M A I N E A B A D
A B O U T M E
I am currently a second-year university
student with a strong passion for working as
a server. Over the past three years in the
food industry, I have gained extensive
experience in various front-of-house
positions. My time in this field has allowed
me to develop essential skills and a
commitment to delivering exceptional
service.
E D U C A T I O N
2018 - 2021 • Spring Valley High School
2022 - Present • CSN
702-***-**** • **********@*****.***
E X P E R I E N C E
2021 Food Runner/Hostess
Ensures accurate and timely delivery of food and drinks from the kitchen to guests, while facilitating communication between kitchen staff and servers regarding orders and special requests.
Maintains a clean dining environment by clearing empty dishes, assisting with table resets, and managing reservations and seating to create a positive guest experience. Coordinates waitlists and provides estimated wait times, while addressing guest inquiries about the menu and relaying important information to the staff. 2023 Busser/Server
Support and Setup: assist servers by clearing dishes, setting tables with clean items, and maintaining cleanliness in the dining area.
Order Management: take orders, deliver food, and manage customer requests while promoting specials and upselling menu items.
Payment Processing: handle check presentation and process payments to ensure a smooth dining experience.
2025 Server
Guest Engagement: foster connections with guests through attentive service, engaging in light conversation, and being responsive to their needs throughout the meal.
Problem Solving: quickly address any issues that arise, whether it’s an incorrect order or a guest complaint, ensuring that any problems are resolved promptly and to the customer’s satisfaction.
Payment Processing: efficiently handle check presentation and payment processing, striving to make the payment experience as seamless as possible for guests while accurately managing receipts and tips.
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