AVA
WEBSTER
*************@*****.***
CONTACTS
Shambala Bakery - manager
Emalie Cobb: 208-***-****
Shawn O’Donnell’s - manager
Theresa Robinson: 360-***-****
KEY SKILLS
Excellent customer service and
communication. Fast paced work
atmosphere. Knowledge of industrial
kitchen equipment. Skilled from
scratch baker, as well as experience
in gluten free baking.
EXPERIENCE
BAKER / SHAMBALA ANCIENT GRAIN BAKERY
7/2023 - 10/2023
Baked in an industrial kitchen, everything from bread, rolls, cookies and pies to pie dough, sourdough starter and frosting. Packaged baked goods for display and delivered to local retailers.
HOSTESS, BUSSER / SHAWN O’DONNELL’S
7/2021 - 7/2023
Started in the busser position cleaning, setting tables, banquet set up, online and to go orders. Then added hostess duties, seating customers, taking reservations, answering phones.
EDUCATION
HIGH SCHOOL GRADUATE 2023
Stanwood high school
CAREER OBJECTIVE
Responsible and ambitious, seeking to apply my baking skills as well as my customer service abilities, positive attitude and strong work ethic somewhere new to help aid your business in reaching its milestones. 2