Jamie Larocque
Toronto, Ontario
M6L 2K9
647-***-****- email **************@*****.***
PROFESSIONAL SUMMARY
Versatile, hard-working customer service representative with more than 25 years' experience in the customer service industry. I enjoy the intrinsic rewards of helping others and establishing rapport with clients, guests and co-workers. I am skilled at ensuring repeat patronage and customer loyalty by providing exemplary service, responding to customer needs or questions and resolving disputers. Available immediately for full-time employment.
Smart Serve Certification
Food Handlers Licence
SKILLS
· Time management and organization
· Meticulous attention detail
· Operating a multi-line phone system
· Effective communication
· Collaborating with team members
· Working with excel, word, emails and a variety of on line platforms
· Health and safety training
· AED and CPR training
WORK HISTORY
Tam O'Shanter Golf Course August 01, 2024 to Present
● Lead cook, griller and supervisor
● Head of food and beverage services
●Alcohol Service (including mixed drinks)
● Monthy inventory counts
● Ordering food and beverage
● Front of house sales
● Working with POS system for end of day and end of month closes Eataly January 15, 2024 to July 14, 2024
● Prepared Brisket and Porchetta for cooking
● Food preparation for customers (including deep frying)
● Sandwich preparation
● One on one contact with customers
● Rotisserie chickens
Nickle Brook Brewery September 5 2023 to December 22, 2023
· Tap Master
· Preparing Food
· Operation of Point of Sale equipment
· Handle cash payments and change for customers
· Replacing empty kegs and restocking fridges
Something in The Water June 6 2023 to September 3, 2023
· Barbecuing meats
· Food Preparation
· Making sandwiches and wraps
· Tap Master
· Canning beer
Dana Hospitality November 26, 2022 to May 2023
· Sandwich Artist
· Food Preparation including grilling and roasting meats and vegetables
· Assembling platters for catering
· Food service at sandwich bar
· Barista
En Ville Catering May 25, 2022 to September 20, 2022
· Food Preparation
· Making sandwiches and wra
·, Grilling and roasting meats and vegetables
· Assembling platters for catering
· Serving at events
Customer service/runner, Hampton Inn & Suites June 9, 2021 to September 30, 2022
· Responded to company needs by remaining flexible, varying job roles or shifts as necessary.
· Being professional in manner.
· Using good phone skills to determine the clients' needs.
· Welcoming customers and demonstrated excellent knowledge while responding to their inquiries.
· Assisted over150 customers per day with hotel accommodations
· A food runner as well kitchen help when needed
Men's locker room attendant, Equinox March 12, 2019 to April 8, 2022
· Handling over 200 clients and customers a day with a professional manner, hands on
· Answering phone in a professional manner
· Restocking products and assisting at the front desk and the laundry room services when needed
· Providing tours for potential new clients and providing additional information as needed. Stater (Golf industries) Oakdale golf course & country club March 20, 2010-May 2018
· Booking tee times using excel and word perfect
· Answering phones, greeting members and guests, in a professional matter
· Scheduling the golf day for in excess of 500 participants and arranging golf tournaments
· Supervisor of the staff for the back-shop including creating schedules for over 25 employees Education
High Diploma Downsview Secondary School 1994 to 1998 Hobbies and Interests
· Camping and outdoor activities
· Volunteering with a animal rescue group
· Music
· Sports
REFERANCES UPON REQUEST