JED MESIAS
ADDRESS: Lessandra roma lawaan * talisay city cebu
Cell #: 095********/098********
EMAIL ADD: **********@*****.***
SKYPE: Jed Mesias
CAREER OBJECTIVES:
To be exposed in other environment to impart the best in everything that I do to attain positive outputs in which I can share my creativity and passion towards my colleagues and to empower me to impart my strong costumer care and potent communicate skills.
PERSONAL DATA
DATE OF BIRTH : June 17, 1996
AGE : 28
HEIGHT : 5’6
PLACE OF BIRTH : Villahermosa Pilar, Cebu
FATHER : Edgar Mesias
MOTHER : Pinky Mesias
SEX : Male
CIVIL STATUS : Single
Language dialect/ Bisaya, tagalog, english
EDUCATIONAL ATTAINMENT:
ELEMENTARY:
Pilar Central Elementary School
Batch 2009/2010
Upper Poblacion Pilar Cebu
SECONDARY:
Pilar National High School
Batch 2015/2016
Villahermosa Pilar Cebu
TERTIARY:
Bachelor of Science of Criminology of Ormoc City
Batch 2nd year student
Ormoc City Dona Feliza Mejia Toog
SKILLS
Can work under pressure
Efficient, flexible, and honest
Computer literate
Creativity
Driving lite car operate forklift
Hardworking
WORK EXPERIENCE
SERVICE CREW
JOLLIBEE FOOD CORP.
CONSOLACION CEBU
AUG 1, 2016-JAN 1, 2017
Duties and Responsibilities
I.Great and assist customers as they enter the store
II.Maintain cleanliness in the area
III.Do multitasking assignment during shift
IV.Always smile amidst pressure and show quality service
V.Cook the food in step by step properly
PRODUCTION CREW
NKL RES CORP. QUEZON CITY
FEB 20, 2017- NOV 19, 2018
I.Mixing the chemical for the fiber glass
II.Operate forklift
III.Handle with care the products when display using forklift
WAITER
7 DATES CAFE
HIGH CITY ABHA
I.Welcoming the customer by giving them water
II.Getting there order, and serve there order.
III.Cleaning the table after use.
IV.Cleaning the whole dining area before the store open and closing.
ASSISTANT CHEF
GOLDEN DREAM HOTEL
SAUDI ARABIA KHAMIS MUSHAIT
JUNE 5, 2019- MARCH 30, 2022
I.Assisted the chef in preparation of food (such as dishes, salads, and deserts)
II.Preparing breakfast, lunch, and dinner for customers
III.Plating and serving all the food in a delicious and professional standard
IV.Cleaning the kitchen floor, table surfaces and front restaurant
V.Assisting the Head Chef with menu planning
VI.Covering for the Head Chef’s duties and responsibilities in his absence.
IN ROOM DINING/SERVER WAITER
RETZ CARLTON HOTEL RIYADH SAUDI ARABIA
FROM YEAR 2023-2025
DUTIES AND RESPONSIBILITIES:
I.Set up orders (table or trays) according to the standard
II.Keep hotel floors clean
III.Complete others task and side duties as assigned
IV.Must be attentive, friendly helpful and courteous to all guests, managers and fellow employees.
V.Delivers prompt, efficient and courteous service of food and beverages to guest in accordance with established standards.