Skyler Oliphant
Orlando, FL *****
***********@*****.***
Well-rounded team player, with experience in Cajun, Italian, Southern, Greek, Caribbean, and Mexican cuisines. Dependable, enthusiastic, flexible with all levels of management while under pressure in a fast- paced environment. Maintains guest satisfaction and contributes to the overall company success with proven ability to establish rapport with guest and exceed sales. Self-driven individual with strong time management, prioritization abilities, and precise attention to detail. Authorized to work in the US for any employer
Work Experience
Home Health Aide
Robinson Tender Touch-Orlando, FL
November 2022 to May 2024
Pick up & drop off clients
Bath/cook/feed/clothe clients
Groom clients
Change bedding
Take clients on outings/ doctor appointments
Parking Lot Attendant
ReefParking Management-Orlando, FL
February 2022 to October 2023
Take cash
Assist with parking machine
Maintain booth
Direct traffic
Manufacturing Associate
Con-Air Industries-Orlando, FL
November 2022 to January 2023
Clean
Manufacturer ac filters
Assemble boxes
Package
Bulk wrap
Pallet jack
Sever/Host
Perkins Restaurants & Bakery-Orlando, FL
January 2020 to November 2022
Cook 2
Hyatt Regency-Orlando, FL
June 2019 to October 2019
Came in as a cook1 prepping & preparing then was elevated to cook 2 working the grill, prepping, playing, temp logs, inventory, training, sanitation
Commercial Driver
Auto Zone-Orlando, FL
September 2017 to February 2019
Work in the operation of a vehicle to assure safe delivery of parts to and from commercial customers. In addition, I am required to perform duties inside our stores, driving, and at our customers' place of business. I am responsible for ensuring maximum productivity in a safe environment, increasing commercial sales, and ensuring compliance with company procedures in accordance to AutoZone's expectations.
Salesperson/Waitress/Cook
Waffle House-Orlando, FL
February 2016 to December 2016
Greet customers, set table, take orders, bring food and drinks, pre bus tables, add up checks, cash the customer out, wash dishes/ other store cleaning duties Prep Cook
SeaWorld-Orlando, FL
July 2015 to January 2016
Seasonal Position)
Prep mixes/batters/cook/bake, clean machinery, decorate cakes/cupcakes/tarts, bag and deliver goods, use machinery to cut meats and vegetables, serve hot food, make sandwiches, clean floors Secretary/Foreclosed Home Cleaner
Groomsmen Inc-Jacksonville, FL
August 2014 to November 2014
I would go to an assigned property and take pictures of the inside of the whole house even garages. It was then my responsibility to clean the house from top to bottom while taking pictures of my work (removing dust from ceiling, dust from windows, clean all counters, mirrors, toilets, tubs, showers, stoves, sinks, sweep/vacuum and mop floors.
Cashier/Cook
Walt Disney World-Orlando, FL
May 2006 to June 2008
Work in fast-paced environments at either counter service or outdoor vending locations. Responsibilities include taking orders, operating a point-of-sale system (POS register), cash handling, fulfilling orders, food preparation, bussing, general cleaning, stocking items and keeping inventory. Interacted with guests every day by sharing information, answering questions and providing great guest service! Education
Diploma
Ocoee High School
2008
Skills
• ORGANIZATIONAL SKILLS
• BAKING
• EXCELLENT COMMUNICATION SKILLS
• FAST LEARNER
• PROBLEM SOLVER
• INVENTORY
• CLIENT RELATIONS
• Food Prep
• Grill
• Kitchen Staff
• Food Service
• Customer Service
• Commercial Driving
• Guest Services
• Greek
• Kitchen Management Experience
• Culinary Experience
• Busser
Additional Information
Orange Tech culinary graduate May 2019
Jobs partnership graduate May 2019