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Prep Cook Line

Location:
Live Oak, TX, 78233
Salary:
17
Posted:
July 17, 2025

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Resume:

Steven Jackson

Converse, TX *****

*****************@*****.***

+1-210-***-****

Work Experience

Line Cook/Prep Cook

Red Lobster-San Antonio, TX

December 2015 to June 2025

• Fry cook an line assembly and also a little Grill Master

• Setting up and sanitizing work stations.

• Following prep lists created by chefs.

• Measuring ingredients and seasonings, and preparing cooking ingredients such as soup stock to be used in the cooking process.

• Preparing simple dishes, such as entrees or salads.

• Ensuring all food items are properly stored and easily accessible.

• Assisting chefs in preparing food and attending to any culinary tasks that arise.

• Distributing plates to wait staff to be served, cleaning plates for dish washing, and preparing take away packages for customers.

• Supervising food and cooling room temperatures.

• Accepting or rejecting ingredients from suppliers.

• Maintaining a clean, orderly, and sanitized kitchen.

• Preparing drinks and cocktails according to the chef's specifications. Package Handler

UPS-San Antonio, TX

January 2003 to December 2008

• Sorting packages and placing them on sorting machines that transfers the goods to loading docks.

• Ensuring the safe and successful transfer of goods and packages to their intended destination.

• Handling goods and documents in a busy warehouse setting.

• Loading/unloading packages and parcels on and off under the instructions received by supervisors.

• Communicate efficiently with fellow workers, supervisors and other members of the team.

• Well versed with automated and manual packaging machines.

• Moving and storing materials and products.

• Assisting with the unloading trucks and displaying teamwork with other employees.

• Managing inventory control procedures and cycle counting to ensure the safe handling of parcels and packages.

• Loading heavy packages on to the conveyor belt or on delivery trucks.

• May also be required to pick up and deliver packages in a timely manner to the intended destination. Education

HVAC Certification in HVAC

Everest Institution-San Antonio, TX

August 2005 to December 2007

High school diploma in Academics

Theodore Roosevelt Senior High School-San Antonio, TX August 1998 to June 2001

Skills

• Kitchen Experience (9 years)

• Training

• Food safety (5 years)

• Food handling (5 years)

• Food Preparation

• Culinary Experience

• Baking

• Cooking

• Restaurant Experience

Certifications and Licenses

Food Handler Certification

ServSafe



Contact this candidate