Post Job Free
Sign in

Line Cook Call Center

Location:
Kittery, ME
Posted:
July 13, 2025

Contact this candidate

Resume:

*************@*****.***

+1-561-***-****

Farid Isaac Murillo Gonzalez

CONTACT

Professional Objective

SKILLS

Social Intelligence

Sense Making

Public speaking

Quick Learner

Ability in Team Work

LANGUAGES

English: Reading, Writing and

Speaking (Fluent)

Line Cook

Tampa Bay Downs

November 2023 - May 2024

Line Cook

Weathervane Seafood Inc.

July 2023 - Present

EXPERIENCE

EDUCATION

Primary Education

Adventist School - November 2009

High School Diploma in Science and Humanities

Pico Bonito Institute - November 2015

Spanish: Full command in

Verbal and Writing (Fluent)

I am looking for an opportunity to work in a professional kitchen where I can continue learning and improving my cooking skills. I want to be part of a team that works hard, takes pride in preparing quality food, and creates a great experience for every customer.

FARID ISAAC

MURILLO GONZALEZ

Good Interpersonal and

Communication Skills

Waiter

MSC Cruise Lines

May 2022 - November 2022

Customer Service

Alorica Call Center (Best

Buy)

November 2021 - May 2022

Operator at Sales Department

Rosy’s Store

July 2020 - November 2021

COURSES

Basic Safety Marine

Crowd Management

Crisis Management and Human Behavior

Room Waiter

Assembly and Service in Sight of the Customer

Preparation and Combination of Cocktails

Hazard Analysis and Critical ControlPoints (HACCP) Food Handler

FARID ISAAC

MURILLO GONZALEZ

REFERENCES

Brayan Escalante

Culinary of Restaurant

Matambritas Fast Food

Restaurant

La Ceiba, Atlántida

Phone:(504-****-****

Yamileth Pinilla

Guest service Manager

Carnival Cruise Lines

Palmira, Colombia

Phone:t57 318-***-****

Joaquin Alcocer

Executive Chef

Tampa Bay Down

Phone: +1-979-***-****

Geremy Garner

CEO Weathervane Seafood

Phone: +1-207-***-****

Galley Steward

Carnival Cruise Line

August 2018 - May 2020

Operator at the Restaurant

Matambritas

May 2018 - July 2018

Operator at the

Restaurant

Wendy’s

July 2017 - January 2018

Company’s Inventory Control

Asst.

EMARESA

April 2016 - July 2016

Tara Reynolds

Tara Reynolds

Weathervane Seafood Restaurants

Training, Payroll and Benefits Administrator

306 US Rt. 1

Kittery, Maine USA 03904

207-***-**** x135

*********@*******************.***

To Whom It May Concern:

I have had the distinct pleasure of working with Farid Gonzalez this summer at our Kittery, Maine location. I am impressed with his ability to perform the job as well as his rapport with employees.

Mr. Gonzalez had a strong work ethic and learned new skills quickly. He has excellent communication skills in English and a has a positive attitude. He was quick to assist in any area of the kitchen where he trained and maintained composure in the most stressful situations.

I would recommend Mr. Gonzalez for a line cook/prep cook position in the food service industry. He would be a welcome asset to any team. Please contact me for any more information.

Sincerely,



Contact this candidate