*************@*****.***
Farid Isaac Murillo Gonzalez
CONTACT
Professional Objective
SKILLS
Social Intelligence
Sense Making
Public speaking
Quick Learner
Ability in Team Work
LANGUAGES
English: Reading, Writing and
Speaking (Fluent)
Line Cook
Tampa Bay Downs
November 2023 - May 2024
Line Cook
Weathervane Seafood Inc.
July 2023 - Present
EXPERIENCE
EDUCATION
Primary Education
Adventist School - November 2009
High School Diploma in Science and Humanities
Pico Bonito Institute - November 2015
Spanish: Full command in
Verbal and Writing (Fluent)
I am looking for an opportunity to work in a professional kitchen where I can continue learning and improving my cooking skills. I want to be part of a team that works hard, takes pride in preparing quality food, and creates a great experience for every customer.
FARID ISAAC
MURILLO GONZALEZ
Good Interpersonal and
Communication Skills
Waiter
MSC Cruise Lines
May 2022 - November 2022
Customer Service
Alorica Call Center (Best
Buy)
November 2021 - May 2022
Operator at Sales Department
Rosy’s Store
July 2020 - November 2021
COURSES
Basic Safety Marine
Crowd Management
Crisis Management and Human Behavior
Room Waiter
Assembly and Service in Sight of the Customer
Preparation and Combination of Cocktails
Hazard Analysis and Critical ControlPoints (HACCP) Food Handler
FARID ISAAC
MURILLO GONZALEZ
REFERENCES
Brayan Escalante
Culinary of Restaurant
Matambritas Fast Food
Restaurant
La Ceiba, Atlántida
Phone:(504-****-****
Yamileth Pinilla
Guest service Manager
Carnival Cruise Lines
Palmira, Colombia
Phone:t57 318-***-****
Joaquin Alcocer
Executive Chef
Tampa Bay Down
Phone: +1-979-***-****
Geremy Garner
CEO Weathervane Seafood
Phone: +1-207-***-****
Galley Steward
Carnival Cruise Line
August 2018 - May 2020
Operator at the Restaurant
Matambritas
May 2018 - July 2018
Operator at the
Restaurant
Wendy’s
July 2017 - January 2018
Company’s Inventory Control
Asst.
EMARESA
April 2016 - July 2016
Tara Reynolds
Tara Reynolds
Weathervane Seafood Restaurants
Training, Payroll and Benefits Administrator
306 US Rt. 1
Kittery, Maine USA 03904
207-***-**** x135
*********@*******************.***
To Whom It May Concern:
I have had the distinct pleasure of working with Farid Gonzalez this summer at our Kittery, Maine location. I am impressed with his ability to perform the job as well as his rapport with employees.
Mr. Gonzalez had a strong work ethic and learned new skills quickly. He has excellent communication skills in English and a has a positive attitude. He was quick to assist in any area of the kitchen where he trained and maintained composure in the most stressful situations.
I would recommend Mr. Gonzalez for a line cook/prep cook position in the food service industry. He would be a welcome asset to any team. Please contact me for any more information.
Sincerely,