SKILLS
Food safety
To enhance and apply my knowledge and skills that I have gain to my choosing felld and provide competent service to your company.
I am looking for a challenging work. That where I can enhance my interpersonal skills and offer professional services with dignity and care excellent to the guest. OBJECTIVE
WORK EXPERIENCE
TRIANING AND CERTIFICATE
********@*****.***
Borongan City Philippines 095*-***-****
ON CALL BANQUETTE WAITER
Cebu Business Hotel, cebu city 2012-2016
WAITER / KITCHEN TEAL LEADER
Draft Punk Brewer and Skewers, cebu city 2018-2019 KITCHEN HELPER
Gloria Mares Shark's Fin Restaurant, Green hills San Juan city 2021-2023 ASSISTANT CHEF
FEI FEI by Choi Garden Commissary, Annapolis San Juan city 2023-present EDUCATIONAL
Bachelor of science in Hotel and Restaurant Management University of cebu main campus
KITCHEN HELPER
Basic Training with COP
Ship Security Awareness Training and Seafarers with Designated Security Duties with COP
Suvival Craft and Rescue Boat
Marpol consolidated 1 to 6
MESSMAN COURSE NC1
YRAÑELA, KRISTIAN C.
Food presentation
Fine dining expertise
Hard working Time management
Flexible
Trainable
Inventory
Problem solving
March 2016
REFERENCE
LEO DE GUIA
Forchasing Manager
Choi garden, Annapolis San Juan city
Phone: 092*-***-****
MARVIN, ORTEGA
Manager
Ocean Empire restaurant,The corner house, San Juan city Phone: 092*-***-****