Night Supervisor Inventory Control
Resume:
JOSEPH
CANGELOSI
**************@*****.***
Gainesville, FL 32606
Dynamic Night Supervisor at Jimmy Johns Gourmet Subs with a proven track record in enhancing team efficiency and customer satisfaction. Skilled in health and safety protocols, I excel in mentoring staff and managing inventory. My strong communication fosters collaboration, ensuring a seamless operation and a positive dining experience. PROFESSIONAL SUMMARY
SKILLS
• Health and safety
• Incident reporting
• Security protocols
• Scheduling coordination
College of Central Florida
Ocala, FL • 06/2003
Associate of Arts: Accounting And
Finance
EDUCATION
Jimmy Johns Gourmet Subs - Night Supervisor
Gainesville, FL • 06/2024 - 07/2025
Publix Grocery Store - Deli Clerk
Ocala, FL • 06/2021 - 10/2023
Chilis's Bar and Grill - Trainer. QA
Asheville, NC • 06/2015 - 10/2020
WORK HISTORY
Developed strong relationships with staff members through effective communication and leadership efforts.
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Facilitated smooth shift transitions by maintaining open communication between day and night teams.
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Collaborated with daytime supervisors to develop strategies for improved efficiency across all shifts.
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Managed inventory control, ensuring adequate supplies were available for nightly operations.
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Addressed customer complaints swiftly, resolving issues in a professional manner to promote positive experiences during nighttime hours.
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Ensured a clean and organized work environment by directing nightly cleaning tasks and routine maintenance activities.
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Greeted customers at counter to fulfill requests and answer questions.
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Precisely measured, weighed, sliced, and packaged deli products according to customer requests while minimizing waste.
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Maintained a safe working environment by adhering to food safety guidelines and promptly addressing any hazards.
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Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
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Mentored new hires, resulting in stronger staff development and increased productivity.
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Provided one-on-one mentoring to help individuals reach their full potential within the organization.
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Coached employees on best practices, providing constructive feedback to support their professional growth.
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• Evaluated the effectiveness of training initiatives by tracking participant progress and gathering feedback for continuous improvement.
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