Paul Gyorgy
Phoenix, AZ *****
***********@*****.**
Hello my name is Paul Gyorgy. I have worked in the Food and Beverage industry For over 15 years. I enjoy working with people who have positive attitudes, team work mentality, and enjoy what they do. I have worked in Fine Dinning establishments, Private Golf Clubs, Casinos, and Resorts. My experience includes Busser, Dishwasher, Server, Bartender, Bar Manager, Manager, Bar/Club Owner.
I would welcome the opportunity to interview with your company, and look forward To hearing from you. Make it a Great Day ! Sincerely
Paul Gyorgy
Authorized to work in the US for any employer
Work Experience
Bartender
Sheraton Grand Phoenix - Phoenix, AZ
August 2021 to Present
• Set up bar and make sure every thing is stocked.
• Take care of guests needs.
• Make cocktails and suggest offerings from are menus. Bartender
Hilton Pointe Tapatio Cliffs / Pointe In Tyme - Phoenix, AZ October 2019 to Present
Set up bar to take care of customers
Bar Manager/Bartender
Lincoln Group/ Hampton Inn - Carefree, AZ
March 2022 to May 2023
Serve and greet guests in timely manner.
Order and stock all inventory as needed.
Bartender
HMS Host Phoenix Sky Harbor Airport/ Barrio Cafe - Phoenix, AZ October 2016 to November 2018
Greeted guests in a timely and professional manner. Waited on multiple customers at the bar and throughout the bar area. Received beverage orders from wait staff and delivered beverages to guests. Education
High School Diploma
Argyle Secondary - Vancouver, BC
1981
Skills
• Micros POS (10+ years)
• INVENTORY (10+ years)
• ORDERING (10+ years)
• ALOHA POS (3 years)
• FAST LEARNER
• Bartending (10+ years)
• Waiter
• Culinary Experience
• Food Handling
• Micros POS
• Upselling
• Basic Math
• Guest Services
• Cash Handling
• Banquet Experience
• Sales
• Food safety
• Customer service
• Food industry
• Time management
• Hotel experience
• Serving
• Resort
• Bartending
• Restaurant experience
• Hospitality
• Food handling
• Guest services
• POS
• Upselling
• Cash handling
• Cash register
• Customer service
• Sales
• Supervising experience
• Leadership
• Team management
• Cooking
Languages
• English - Expert
Certifications and Licenses
Title 4 Liquor
April 2022 to April 2025
Food Handler
March 2023 to March 2026
Bartender License
Food Handler Certification
Assessments
Bartending — Proficient
November 2019
Understanding, pouring, and mixing drink orders
Full results: Proficient
Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.
Additional Information
SKILLS
Engaging personality
Creative mixology Basic math
Aloha POS
Attending multiple customers POS Micros
Responsible alcohol service Fast learner
Handling difficult customers.