AARON JAMES
New Orleans, LA *****
*************@*****.***
SUMMARY
Customer-oriented with strong history of leading high-performance teams to meet or exceed objectives. Dedicated and hardworking with internal drive to deliver excellence. Tactical team builder with strong background in training and team development .With my related experience & safety-oriented with reliable with strengths in troubleshooting and basic maintenance.Bringing knowledge and abilities developed over the years witth career challenging new roles.
SKILLS
Commercial License B Passenger Endorsement
OSHA
Equipment Safety & Maintenance
TWIC
Waste reduction techniques
Equipment inspections
EXPERIENCE
SEWERAGE WATER BOARD NEW ORLEANS
New Orleans, LA
Foreman 10/2015 to Current
Authored and updated production reports and personnel records for use by senior managers in making accurate operational decisions
Assessed job equipment daily to determine maintenance requirements
Oversee a team to create,maintain and update materials in the water systems
Ensure sufficient supply of water production
Determine and report faults in the equipment including hourly inspections sheets based om production quality,
CHOPHOUSE
New Orleans, LA
Line Cook 04/2013 to 11/2017
Maintained consistent quality and high accuracy when preparing identical dishes every day
Kept stations stocked and ready for use to maximize productivity
Operated fryers and grills according to instructions to maintain safety and food quality
Conducted daily inspections and maintained food sanitation and kitchen equipment safety reports
Set up and performed initial prep work for food items such as soups, sauces and salads
IV WASTE
New Orleans, LA
Waste Operator 05/2010 to 02/2013
A part of a team that required close cooperation among members to share information and develop solutions to overcome a broad array of obstacles in meeting customers needs.
Protected company reputation and built loyal client base by working relentlessly to resolve problems and improve customer satisfaction
Delivered an exceptional level of service to each customer
Prepared routine waste operations
Created communication strategies to meet client objectives
Provided outstanding service to new and long-standing customers by attending closely to concerns and developing solutions for waste systems
EDUCATION AND TRAINING
HIGH SCHOOL DIPLOMA
Frederick Douglass High School, New Orleans