Warehouse Associate Production Worker
Resume:
Omari Lockett
Fresno, Ca ***04
Mobile: 559-***-****
Mobile: 559-***-****
****************@*****.***
OBJECTIVE
To acquire employment where I can utilize my ability to work in a fast-paced environment, while using a strong work ethic to contribute towards the goals of my employer.
SKILLS
Customer Service
Cashier Experience
Dependable
Quick Learner
Team Player
Self-Motivated
EDUCATION AND TRAINING
Warehouse Tech 08/2011
Fresno City College- Fresno, CA
●Computer Skills
●Inventory
●Shipping and Receiving
●Blueprint Reading
●Shipping and Receiving
●Basic Math Skills
●Strapping
Cal/OSHA Safety Certification
Equipment
●Forklift
●Caliper and Micrometer
●Pallet Jack and Strapping Machine
●Cash Register
WORK HISTORY
Warehouse Clerk/Inventory Clerk
Parts Authority- Fresno, CA 07/2022-5/2024
●Stocking
●Electrical and manual Pallet Jack Operator
●Receiving and Shipping
●Inventory
●Computer Skills
●Working in a fast-paced environment
●Packaging and Sorting
●Effectively working as a team
●Safety Knowledge
●Hazardous material clean-up
●Lift 25-75 pounds
●Stand on feet for 8-10 hours
Production Worker
Spherion (Fig Garden Packing)- Fresno, CA 05/2021-07/2021
●Packaging and sorting
●Machine Operation
●Effectively working as a team
●Production Line
●Working in a fast-paced environment
Production Worker
Spherion- Fresno, CA 09/2016-03/2018
●Packaging and sorting
●Machine Operation
●Effectively working as a team
●Production Line
●Working in a fast-paced environment
Forklift Driver/Production Worker
Boghosian Raisins- Fowler, CA 09/2016-03/2018
●Packaging and sorting
●Effective Fork Lift skills (Stacking and removal)
●Machine Operation
●Sanitation of work area and equipment
●Effectively working as a team
●Production Line
●Working in a fast-paced environment
Product Feeder
Foster Farms- Fresno, CA 04/2012-06/2014
●Removed bones, and cut meat into standard cuts in preparation for marketing
●Cut, trimmed meat, and separated edible portions
●Cleaned and sanitized work areas and equipment
●Stored food in designated containers and storage areas to prevent spoilage
●Examined and inspected containers, materials, and products to ensure that packing specifications are met
●Placed or poured products or materials into containers
●Fed meat packages into machines to finalize shipment information
Cashier/Food Server (Seasonal) 4/2008-7/2008
Chukchansi Park- Fresno, CA
●Take food and drink orders and receive payment from customers
●Maintained sanitation, health, and safety standards in work areas
●Cleaned, stocked, and restocked workstations and display cases
●Verified that prepared food meet quality and quantity requirements
●Prepared specialty foods while following specific methods to meet short preparation time allowed
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