Line Cook Prep

Alandie Richema

**** ****** ** *******,**,*****

321-***-****

**************@*****.***

Skills

Organization,leadership,and poise in high volume,fine dining establishments. Experience

Sixty Vines,Winter Park,Fl -Lead Cook,1.5 years

● Daily Inventory Checks

● Creating prep lists for each station

● Organizing the walk-in and reach-in coolers

● Effectively execute every station (pizza,flat top,pantry,saute,grill,charbar)

● Expo

● Supervise the opening and closing of the kitchen Rosen Shingle Creek,Orlando,Fl -Prep and Line Cook,2 years

● Prep,line setups

● Expo

● On the line -saute,fry,grill,inside expo

Johnnie’s Hideaway,Orlando,Fl -Lead cook,3 years

● Busser,Charbar,Expo

● On the line -saute,flat top,supervising the opening and closing of the kitchen STK,Orlando,Fl -Supervisor,1 year

● Line cook

● Prep cook

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