HOSSEIN (JOE) ESMAEILZADEH
Edmond,OK 73012
**********@*****.*** OBJECTIVE: To obtain a position with your fast paced enterprise that utilizes the full spectrum of my food and beverage experience and requires that I continue to progress professionally by being a key employee in your company.
February / 2018 -present MANAGER CRAKER BARREL RESTAURANT Edmond,ok
August/2015-february /2018 GENERAL MANAGER KENTUCKY FRIED CHICKEN/YUM Edmond,Ok
February/2010-August/2015
GENERAL MANAGER IHOP RESTAURANT Oklahoma City, Ok
Manager all operation for full-service restaurant including managers and staff training and oversight for FOH and BOH.
February/2007-May/2009
GENERAL MANAGER BENNIGAN'S RESTAURANT Oklahoma City Ok
Turned restaurant unprofitability around by achieving targeted numbred within budget for the first time in the restaurant's recent history.
Conducted performance reviews for management staff.Also responsible for ordering inventories and invice acconting.responsible for bar invetory ordering and accounting.
Auqust/1989-October/2006
OWNER/GENERAL MANAGER RUBY'S Restaurant Oklahoma City Ok
Manage full service restaurant that catered to three, one hundred fifty room holel properties.Catered to events utilizing the restaurant's own meeting rooms.