Warehouse Worker Guest Service

TESFAHIWOT HAILE TESFOM

***** *** ****** **, ********, AB TSC 2X9

Phone: 587-***-**** Email:*****************@*****.***

WORK OBJECTIVE Cook/Warehouse worker/Janitor

SUMMARY OF SKILLS

> Extensive experience of preparation, cooking and serving of restaurant food

> Deep knowledge of culinary methods, buffet displays and plate presentation techniques

> Operational knowledge of knives, coffee maker, grill, deep fryer, etc

> Familiarity with guest service, food handling and storage procedures and sanitation practices.

> Ability to move heavy carts and objects in a safe and comfortable manner.

WORK EXPERIENCE

Cook: [Cafe Landwer ] [ Rehovot,Israel ],[01-202*-**-**** ]

* Collaborated with the kitchen team to ensure timely and efficient service.

~ Followed proper food safety and sanitation procedures.

Assisted with the development of new menu items.

Provided support in the preparation and execution of catering events.

Worked in various stations including grill, sauté, and fry.

Warehouse worker: [Super Sal Market], { Rehovot, Israel] [03-2016] - [01-2020]

Received, checked, and stored incoming shipments accurately.

Operated forklifts, pallet jacks, and other warehouse equipment.

Picked and packed orders according to specific requirements.

Maintained a clean and organized work area.

Assisted with regular inventory counts and audits.

Janitor: [Yohananof], [Rehovot, Israel] [03-2014] - [03-2016]

Perform routine cleaning tasks such as sweeping, mopping, vacuuming, and dusting.

® Clean and sanitize restrooms, including toilets, sinks, and fixtures, to maintain hygiene standards,

Empty trash receptacles and dispose of waste materials in accordance with company policies.

* Assist in minor maintenance tasks, such as changing light bulbs and fixing minor plumbing issues.

Follow safety protocols and procedures to maintain a safe working environment.

EDUCATION AND TRAINING

Education:High School Diploma

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