CURRICULAM VITAE
S. SEBASTIN
Cell-009***********
Email id: - **********@*****.***
**********@*****.***
OBJECTIVE:
Dynamic result-oriented Hospitality Professional offering focused leadership to drive sales and profitability in highly competitive market. Constantly achieve performance goal through enthusiasm, tenacity & initiative which complements knowledge/expertise in:
● Team Building/Staff Training
● Purchasing/Inventory Management
● Cost Containment Remedies
● Continuous performance Improvement
● Quality Control/Facility/Safety Management
● Control Policies and Procedures
PREFERRED OUTLET
● Food & Beverage production
● Computer Skills: -MS word & Excel
PROFESSIONAL QUALIFICATION: -
● 1998-1999 LLC T. & H.M., TAMIL NADU SUCCESSFULLY COMPLETED 1 YEAR DIPLOMA IN FOOD & BEVERAGE SERVICE
● 2000-2001 1.1.C.T & H.M., TAMIL NADU SUCCESSFULLY COMPLETED 1 YEAR DIPLOMA IN FOOD
& BEVERAGE PRODUCTION
WORKING EXPERIENCE: -
● WORKED WITH BRITSH HIGH COMMISION AS A ASSISTANT COOK SINCE 13 APRIL-2011 TO APRIL-2015
● ROYAL CARIBBEAN WAY, MIAMI, EXPLORER OF THE SEAS AS A DCDP SINCE SEP 22 2006 TO 17" NOVEMBER-2010 LE MERIDIAN, PUNE AS A COMMIS III SINCE FEBRUARY 28 2002 TO MARCH- 2005
● MANNA PIZZA SHOP 2015 MAY TO TILL NOW
TRAINING EXPERIENCE: -
● AMIRTHA TEHNOPARK, TRIVANDRUM AS A TRAINEE FOR MONTHS MILL COUNTRY HOLIDAY RESORTS INDIA LTD, KODAIKANAL AS A TRAINEE FOR 45 DAYS
● ANANDA INN, PONDICHERRY AS A TRAINEE FOR 6 MONTHS
● THE RESIDENCY, CHENNAI AS A TRAINEE FOR 45 DAYS
● POPPY'S VALLEY HOTEL (PLTD, TRIPUR AS A TRAINEE FOR 15 DAYS) PERSONAL DETAILS
Father's Name : A. STANLEY JONES
Date of Birth : 21-10-1981
Permanent Address : Bharathiyar Street, Periyar Nagar, Salamedu, Villupuram, Tamil Nādu - 605401
Nationality : Indian
Marital Status : Married
Languages Known : English, Hindi & Tamil
HOBBIES & INTEREST: -
● Cooking, Dance, Music
PASSPORT DETIALS
● Passport No : T6978038
● Date of Issue : 25-07-2019
● Place of Issue : Chennai
ALL INFORMATION IS TRUE TO THE BEST OF MY KNOWLEDGE. Place: -
Date: - (S. SEBASTIN)