James Carmichael
+1-512-***-**** *************@******.** San Antonio, TX
WORK EXPERIENCE
Restaurant Server, Schilos Delicatessen
April 2018 - August 2024
Table/food service in a busy family style restaurant. Restaurant Server, Hotel Contessa
February 2016 - April 2018
• Facilitated efficient order taking by accurately capturing customer requests and ensuring timely service.
• Demonstrated extensive menu knowledge to assist customers in making informed dining choices.
• Managed table assignments effectively to optimize seating arrangements and enhance the dining experience.
• Processed payments promptly and accurately while maintaining a high level of customer satisfaction.
• Collaborated with team members to ensure seamless service delivery and resolve any customer concerns.
• Exhibited strong customer service skills by addressing inquiries and fostering a welcoming atmosphere. Restaurant Server, Hilton Hotels (Atlanta, Ga.)
September 2012 - February 2015
• Processed customer orders efficiently to ensure accuracy and satisfaction.
• Provided exceptional customer service by addressing inquiries and resolving issues promptly.
• Managed table assignments and flow to optimize dining experiences and minimize wait times.
• Presented food attractively to enhance the overall dining experience for guests.
• Collaborated with team members to streamline operations and improve service delivery.
• Resolved conflicts effectively by mediating disputes and finding mutually beneficial solutions. EDUCATION
University Of Central Florida
1988-1990
Associate's Degree, Philosophy
SKILLS
Beverage Sales, customer service, Fine Dining Restaurant, inbound calls, Memorization, order entry, outbound calling, Restaurant Experience, Wine
CERTIFICATION AND LICENSES
TABC 2025