CPRS
Resume:
Cheryl Boone
**** ********* ** ******** ******** 23223
*************@*****.***
Objective: Motivated individual with interested in securing a position within a company that
is challenging and which offers growth based on my ability.
Education
Chesterfield Community High School 2005
Professional Experience
AMERICORPS CPRS 2021-2024
Responsible for making wellness recovery plans along with relapse prevention plans for clients
facilitated weekly employment classes where I would assess what documents were needed for client to gain employment along with assistance making clients resume.
responsible for going into Henrico jail on a weekly basis to facilitate real life with real life classes for inmates in the MAT program
conducted house inspections on a monthly basis for 11 houses and maintaining all documentation
ongoing work with volunteers communicating, scheduling, and documenting
responsible for arranging and documenting community service hours for food and time donations
UPS LOADER 2019 - 2020
o Responsible for personally loading 3-5 18-wheeler trucks daily.
o Effectively sorted the loads within the truck to ensure for an effective unloading.
o Ensured all parcels were on the correct truck.
o Successfully set a new company record by completing 850 loads in one hour, the
required loads per hour was 250-350.
o Maintained the integrity of shipments to preserve the condition of products during the
loading process.
o Demonstrated quality training by developing methods and techniques to help myself and
peers fully understand and quickly learn specialized procedures in loading the trucks.
o Continuously followed the safety guidelines for lifting set forth by the company.
FOODLION BAKERY DELI WORKER 2019
o Prepared, served and stocked deli food products for Foodlion customers, maintaining a
high standard of safety and sanitation.
o Created unique experiences for customers that fostered a warm environment for both
customers and fellow store team members.
o Operated slice machines and tools in a safe and effective manner when slicing and
weighing deli meats and cheeses for the customers.
o Prepared, stocked and maintained the hot bar food area for customers.
o Decorated special cake order requests, always following the customers directives
o Maintained and stocked deli items, keeping the case filled at all times.
o Cleaned all department equipment and effectively maintained the sanitation and
cleanliness of all areas.
References available upon request
Contact this candidate