Server, bartender
Resume:
Richard LaFurney
Objective: Seasoned hospitality professional with over 30 years of experience in food and beverage service. Proven track record in providing excellent customer experiences and supporting high-volume operations. Seeking to leverage extensive industry knowledge and bartending skills in a dynamic service role.
Qualifications: · Over 30 years of experience in the hospitality industry
•Excellent customer service and communication skills
•Professional work ethic
•Multi-tasking capabilities
•Ability to work in and lead a team
•Sales and marketing skills
•Worked multiple POS systems, including Micros, Toast, and Aloha
Education: 2/2024 – 6/2024 Local 165 Union Bartending School
Experience: 6/2022 – Present Barback Allegiant Stadium
3333 Al Davis Way, Las Vegas
•Support bartenders with all needs
•Made sure all bar supply levels were maintained
•Helped shift lead with inventory and restocking bar
•Responsible for the overall cleanliness of the bars
7/2018 – 2/2024 Server Bonefish Grill
8701 W Charleston Blvd, Las Vegas
•Ensure an exceptional dining experience for all guests
•Facilitate the prompt preparation and delivery of courses
1/2015 – 10/2019 Server Olive Garden
1014 Flamingo Road, Las Vegas
•Provide guests with excellent dining experiences
•Accurately time preparation and arrival of courses
References: Danny McCumber – General Manager
Amy Smith – General Manager
Eric Johnson – Assistant Manager
Contact: 907-***-**** **********@*****.*** 1894 Roxbury Lane, Las Vegas 89119
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