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Server In-Room Dining

Location:
Las Vegas, NV
Salary:
$17/hr plus tips
Posted:
April 08, 2025

Contact this candidate

Resume:

LORENA A. CARREON

**** ***** ****** ****. **** **28 Las Vegas, Nevada 89121

DOB: May 16, 1988

Mobile No. 702-***-****

Email: ******.********@*****.***

I am a responsible and dedicated individual who has the ability to collaborate effectively with others and learn rapidly. Aiming to use my knowledge and expertise to effectively work in your company.

PROFESSIONAL EXPERIENCE

RESORTS WORLD LAS VEGAS

Luxury Dining Server

January 11, 2024 – Present

Provide room service to guests, including food and beverage delivery, and ensure exceptional customer service.

Possess a thorough understanding of the menu, including the proper serving and presentation techniques for each dish.

Proactively identifying and addressing guest requirements and concerns.

Carrying out managerial tasks, clearing tables, and assisting with table setup.

RESORTS WORLD LAS VEGAS

VIP In-room Dining Bus Runner

June 10, 2021 – January 10, 2024

Ensure guests have a high-quality dining experience by providing all necessary utensils and condiments for their in-room dining order.

Have knowledge of the Menu and how dishes are supposed to be served and presented.

Ensure quality of food preparation, and presentation meets department standards before sending to the room.

Maintain a clean, sanitized and organized work area.

Banquet Server (Seasonal)

Provide table setup, food and beverage service, and a seamless, professional dining experience. Our services include greeting guests, order taking, dish delivery, drink replenishment, and maintaining event cleanliness. This requires significant teamwork and meticulous attention to detail.

Resorts World Las Vegas

-Christmas 2022

-Convention 2024

Caesars Palace

-New Year’s Eve 2024

-Super bowl 2025

HMS HOST

A leading provider of food and beverage offerings in nearly 120 airports worldwide and 99 motorways in North America.

Team Lead/Trainer (Pret A Manger)

October 10, 2018 – June 09, 2021

In charge of training new team members, delegating of work, overseeing progress towards reaching team goals.

Dealing with everything from food preparation such as sandwiches, salads, desserts and hot items to serving customers.

Effective cash handler. Maintain cash control over register drawer and verify amounts are correct.

preparing and serving a variety of coffee drinks, along with pastries and cookies.

WALMART SUPERCENTER

A multinational retail corporation that operates a chain of hypermarkets, discount department stores and grocery stores.

Deli Associate

November 19, 2016 – October 10, 2018

• Made sandwiches and salads from deli items according to customers instructions

• Cooked food for the hotcase

• Picked, packed and weigh chosen items on hot case and ring them up. Sliced meat and cheese and weigh in a considerate manner

• Used equipments such as fryer, rotisserrie oven and meat and cheese slicer

SPEED REFUND TAX SERVICES

Tax Preparer ( Seasonal)

January, 2016 – Present

• helps clients to file taxes and ensure the accuracy of various tax forms

• managing communications between clients and tax authorities

MILLENNIUM COMPUTER TECHNOLOGY CORPORATION

Provides value-added distribution of high-volume products such as computer components, computer systems and consumer electronic products.

Account Receivables Analyst

June 2009 – Dec 2015

Monitored and Reconciled account receivables per Customer

Called and confirmed collections per customer on ARs due, past due and overdue

Recommend accounts for endorsement to collection agents

SKILLS

• Excellent customer service skills

• Good interpersonal skills to deal efficiently with patrons, coworkers and general public

• Professional appearance and manners

• Ready to work in varied shifts, including weekends and holidays

• MS Office 97, 2000, XP Professional (Word, Excel, PowerPoint) and Micros

CHARACTER REFERENCES

Eli Kim

Senior Manager – In-room dining RWLV

213-***-****

Rebecca Marra

General Manager – Crossroads

702-***-****

Donna Faye Lono

Department Manager - Deli Walmart

808-***-****

EDUCATIONAL BACKGROUND

Bachelor of Arts in Mathematics

University of Caloocan City

Tulip St., Area C, Camarin, Caloocan City, Philippines

Year Graduated – April 2009



Contact this candidate