Lead utility porter and Steward
Resume:
Rufina Peralta-Ramirez
**** ***** **** **** *** Vegas, NV
*************@*****.***
SKILLS AND QUALIFICATIONS:
Customer Service
Leadership
Food Service
Telephone and Fax
Communication Skills
Guest Services
Motivated to learn and grow
Multi-line Phone
Time Management
Shipping and receiving
Cash register experience
Restaurant Experience
Enjoy working with people
Dat entry/Pulling and Packing Orders
WORK EXPERIENCE:
10/23-3/25 LEAD UTILITY PORTER/STEWARDING, Fountainebleau casino, Las Vegas, NV
Trained new hires and current personnel, supervised kitchens, Bars, Coffee shops, VIPS, Pantries, Banquets, Event halls.
Moved crew to the needed areas, implemented safety equipment and filled out forms to be compliant.
09/09-11/23 KITCHEN MANAGER, Cardenas Markets, NV
Trained store personnel on the company`s products, Services and appreciation.
Trained and supervised new employees on customer service, problem solving and data entry practices.
Executed company policies, procedures and safety standards to ensure the proper cleanliness and safety of the kitchen and equipment. Covered other areas of the store as needed.
Assisted reconciling daily sales and processing bank deposits.
EDUCATION:
Food Handler Safety Training Card. NV.
Aptos Adult Education, Watsonville, CA
References furnished upon request
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