High Volume Bar Manager
Resume:
Anja Helena Korhonen
Centennial, CO 80111
Cell: 720-***-****
Email: ***********@*****.***
OBJECTIVE
To obtain a bartender/server position where my excellent people skills, multi-tasking abilities, my extensive experiences, and old-fashioned work ethics will prove mutually beneficial. PROFESSIONAL EXPERIENCE
Topgolf (Centennial,CO) 2020- Current
Tasks include making the drinks to bay hosts and guests, taking care of guest needs at the tables In the bar, at the bays including serving food.
Pepsi Center/Legends (Denver, CO) 2019 - Current
Coors Banquet (section 136) Bar Manager, Bartender. Tasks include, managing the bar, controlling inventory, and maintaining current TIPS guidelines. Serving high volume of customers, while maintaining fun, and loving atmosphere, for the customers. Pepsi Center/Aramark (Denver, CO) 2005 - 2019
Coors Banquet (section 136) Bar Manager, Bartender. Tasks include, managing the bar, controlling inventory, and maintaining current TIPS guidelines. Serving high volume of customers, while maintaining fun, and loving atmosphere, for the customers. Wellshire Golf Course (Denver, CO) 2015 – 2020, 2023- 2024 Server,Bartender. Tasks include opening shifts, closing shifts, working restaurant/bar/patio/shack. Selling items at snack bar, making drinks, serving drinks and food. Black Bear Golf Course ( Parker, CO) 2011– 2015 Lead Server, Bartender. Tasks include opening shifts, setting up the restaurant/bar for the day, serving members for lunch and selling items at the snack bar, mixing drinks for the member to go and while sitting in the dining room or bar area. If necessary, closing the restaurant/ bar, doing all the necessary cash procedures, and paper work. Hyatt at DTC (Denver, CO) 2011 – 2013
On call Banquet Bartender. Tasks including setting up bars for banquets, serving high volume parties, while maintaining current TIPS guidelines. Interacting with guests with fun, loving matter.
Classic Residence by Hyatt (Highlands Ranch, CO) 2008 -2011 Full Service Waitress, Bartender. Tasks included, setting up restaurant for the day, including breakfast, lunch and dinner shifts. Set up the bar for the day, including lunch and dinner shifts. Served breakfast, and lunch shifts and sometimes dinner, when needed. I served high volume of residents in the dining room, anywhere from few up to in the 30’s. Bistro Magia (Littleton, CO) 2008- 2008
Bartender, Server. Tasks included from being a hostess to serving and bartending, all at once. I was in charge of closing the place, and batching out the credit cards, and finishing daily paperwork.
Murphy Creek Golf Course (Aurora, CO) 2007
Bartender, Server. Task included, serving food and bartending at the same time. At times it was high volume service. When closing I was in charge to close out registers and credit cards, and run necessary paperwork for the day
Centerplate at Invesco field (Denver, CO) 2006 - 2009 Bartender, Stand Manager. Tasks included controlling inventory, managing the other bartenders, using current TIPS guidelines. It was high volume service, and took care of the customers with fun and loving way.
Fat City (Littleton, CO) 2005 - 2006
Bartender/Waitress. Tasks included serving food and bartending. Colorado Athletic Club (Leetsdale, CO) 2005 - 2006 Personal Trainer
Health Break (Denver, CO) 2005 - 2010
Personal Trainer
Point Athletic Club (Lakewood, CO) 2003 - 2006
Personal Trainer, Group Instructor, Front Desk
Wendy’s International (Denver, CO) 2002 - 2005
Restaurant Manager
Wendy’s International (Fort Lauderdale, FL) 1998 - 2002 Restaurant Manager
Holiday Inn (Miami, FL) 1989 -1992
Bartender, Cocktail Server
EDUCATION
Metro State College (Denver,CO ) 2010 – 2014
Post Bachelor’s Physical Education Teacher’s License Program Bartending College (Denver, CO) 2005
Mixiologist [refresh/maintain skills] Certification Bartending School (Miami, FL) 1989
Mixiologist Certification
Florida Atlantic University (Davie, FL) 2002
Education in Exercise Science & Health Promotion Bachelors of Science Florida International University (Miami, FL) 1991
Hospitality Management Bachelors of Science
Miami Dade Community College (Miami, FL) 1988
Business Administration Associates Degree
Contact this candidate