2012
2015
2015
2015
2015
2019
2019
2019
Gerald Thembile Ncilela
** *** ******** ******* *** Quartz street Hillbrow, Johannesburg 2001 069******* ***************@*****.***
Objective
To work in an environment which encourages me to succeed and grow professionally where I can utilize my skills and knowledge appropriately, for the benefit of both the company and myself Experience
Oh So Heavenly Kitchen
Project manager
Managed coordination of catering orders to allocated events and individuals. From acquisition of ingredients to delivery of finished product and service
Popeye's Louisiana Kitchen
Batter chef
Responsible for preparation of chicken fillets for chicken burgers/wraps, chicken pieces and strips. Refilling fresh oil for cooking, preparing batter mixture for tumbling chicken products. Massmart Logistics
Picker/Receiving clerk
Receiving stock by scanning items into the warehouse system Education
St Enda's Secondary School
Matric
12
Learning Exchange
New Venture Creation
NQF Level 4
Learning Exchange
Professional Drivers skill program
NQF Level 4
Learning Exchange
Basic firefighting
NQF Level 4
Learning Exchange
Basic First Aid
NQF Level 4
Mabotwane Training Academy
Security
Grade C
Mabotwane Training Academy
Security
E
Mabotwane Training Academy
Security
Grade D
Skills
Computer literacy
Team worker
Problem solver
Punctual
Courier delivery management
Economical driving
Projects
Large-scale event catering
Acquisition of ingredients to cater for guests attending an event. Setting up tables, table cloths and lining up food warmers containing prepared meals.
Results: Guests enjoying refreshment meals and drinks, during and after the event Reference
Tracy Swaartbooi-Mhluzana - Oh So Heavenly Kitchen Company owner
Obakeng Mekgwe - Popeye's Louisiana Kitchen
Store manager
Thabo Tsotetsi - Massmart Logistics
Receiving supervisor