Wai-Wan Bowker (Dorothy) *********@*****.***
CFISD (2015 – 12/31/2024)
COOK M.S. AP Secretary
Morning badge duty (issuing temporary and replacement badges to students)
Badge entries into Destiny Badging System
Make student I/D Badges
Take student payments for badges and update in Destiny Program
Distribute badges during lunch periods
Enter discipline and incident reports in computer system (e-school)
File discipline letters
Check Detentin Management Class (DMC) attendance, and reassign for non-attendance
Support Assistant Principals
Attend AP Secretary Meetings with Student Services
Answer and redirect phone call to appropriate personnel
Cell phone confiscation and return (call parents to retrieve) and logging into spreadsheet
Process payment for cell phone fines and monthly reconcile with Finance Secretary
Supervise students sent to AP Office
Answer emergency call phone
Manage Chromebooks for students (send permission forms, call students to pick up Chromebooks, and set up spreadsheet to track distribution
RKI, INC. (June 2010 – 2015)
Reconcile daily workers schedules, timesheets, overtime, piece rates/custom time
Weekly payroll closing for office and plant
Process new hires documentations and/or terminations (including Health Insurance/Long & Short Term benefits)
Post job openings, and conduct new hire orientation
Sort and scan employee folders
Set up quarterly safety training for plant employees
Update policies and procedure
Code and prepare travel expense reports for approval
Process accounts receivables for collections and notify customers according to aging reports
Order office supplies and update inventories
Prepare and distribute company newsletter
METHODIST HOSPITAL (2005 -2010)
Manage and Supervise 45 FOOD SERVICE STAFF
Ensure daily food quality for accuracies
Process daily staff attendance and tardiness for each pay period int LaborWorx Program
Process incident reports electronically
Weekly tray audits to ensure quality, service and punctuality
Plan food service production for cafeteria and in-house catering
Ensure all food production procedures in compliant with JCAHO, State and City Regulations
Prepare monthly budget and costing to director for approval
Education
Bachelor of Science in Human Foods & Nutrition, Minor in Psychology
Skills:
Microsoft 365
Excel
Google Sheets
Outlook
E-school Plus