Line Cook Kitchen Helper
Resume:
Gilbert Pajarillo
Mill Bay, BC V*H1C1
Mobile No.: 672-***-****
Email Add: *****************@*****.***
PERSONAL INFORMATION
Birthday : January 15,1992
Birth Place : Manila, Philippines
Civil Status : Married
Nationality : Filipino
EDUCATIONAL
BACKGROUND
Elementary
Year (From – To)
School: Magat Salamat
Elementary School
1998-2004
Address: Sta Maria Tondo
Manila Philippines
Secondary
School: Tondo High School
Address: Quezon st, Manila
Philippines
2006-2011
EMPLOYMENT HISTORY
Position: Restaurant Kitchen Crew / Cook
Company: Dog House
Address: 271 Trans Canada highway,Duncan BC
Date: December 2023 – Up to Present
Job Description / Duties and Responsibilities:
• Responsible for providing quality food preparation of different dishes.
• Responsible for preparing the monthly / daily inventory of all store stocks.
• Responsible in salads, sandwich and soup preparation.
• Responsible in dispatching food.
• Responsible in inspecting, assessing and evaluating the quality of newly delivered raw materials.
• Responsible in approving / rejecting delivered raw materials.
• Responsible in reporting to the Head Kitchen and Supervisor regarding kitchen concerns. Position: Restaurant Kitchen Crew / Cook
Company: Brentwood College School
Address: 2735 Mt Baker RD, Millbay, BC V0R2P1
Date: January 2024 – up to present
Job Description / Duties and Responsibilities:
• Washes, Stacks, sorts and stores dishes.
• Maintain a clean kitchen and keeps dish area organized and free of clutter. Position: Baker
Company: Texas Roadhouse
Address: Robinsons Ermita Manila, Philippines
Date: September 10,2022 – October 10,2023
Job Description / Duties and Responsibilities:
• Kitchen helper
• Maintain a clean kitchen and keeps dish area organized and free of clutter.
• Setting up and perform baking pastries, cakes, cookies and sweet delicacies.
• Prepares ingredients of flour, baking powder, chocolates ingredients for baking to start.
• Answer telephone call and update condition status of kitchen area and monitoring concern to the head baker.
• Attend and respond to the customer’s need and queries.
• To maintain the design and improve recipes by measuring and combining ingredients. Position: Baker
Company: The French Baker
Address: Lucky Chinatown mall Manila, Philippines
Date: March 7,2015 – March 11.2016
Job Description / Duties and Responsibilities:
• Kitchen helper
• Prepares ingredients for making big breads pasty butter.
• Proper storage and well organized of bread pastry in the kitchen.
• Perform to develop, create recipes, check quality on ingredients, as necessary.
• Mixing dough, preparing fillings and glazing pastries. Position: Baker
Company: The French Baker
Address: Robinsons Manila, Philippines
Date: February 11,2014 – August 1,2014
Job Description / Duties and Responsibilities:
• Kitchen helper
• To update and restocked ingredients on time.
• Keep up to maintain the cleanliness of bakery.
• Prepares ingredients for making big breads pasty butter.
• Prepares variety of breads pastries, and other baked goods.
• Proper storage and well-organized of bread pastry in the kitchen.
• Perform to develop, create recipes, check quality on ingredients, as necessary.
• Mixing dough, preparing fillings and glazing pastries. SPECIAL SKILLS / INTERESTS
• Skilled in food preparation of different assigned dishes. (American, Italian, Mexican, and Filipino)
• Skilled in major relevant computer applications like MS Word, MS Excel.
• Well-versed in oral and written English and Filipino. CHARACTER REFERENCES
Mark Andrei E. Reyes
Sr. Logistics Analyst
Tel. No.: 250-***-****
Scott Sanderson
Manager
Brentwood Collage
Tel No.: 250-***-****
Contact this candidate