Project Engineer Data-Entry

Reid Latimer

** ********* **. *******, **

617-***-**** // ***********@*****.***

GOAL

To learn the foundations of the electrical trade from professionals to provide a long-term career for myself. Additionally, I will be studying Electricity and Magnetism (Purcell & Morin) to further advance my knowledge of the math and physics behind the electrical trade.

CORE COMPETENCIES

Physical Labor in Harsh Conditions (Greek Winery Harvest, Nebraska Summer)

Coworker & Client Communication

Drafting / Editing / Proofreading Documents

Curiosity & Self-Instruction

Research & Analysis (Journalism, Comparative Literary Analysis, Archival Research)

***

RELEVANT EXPERIENCE

Summer 2015:

Electrical Intern, TransCanada

This internship included two large projects: wiring and commissioning HVAC control units to create a system by which multiple AC units could work in unison at pumpstation sites; decommissioning pumpsite actuartor control valve module for use in training pumpsite technicians. Other work included jobsite safety logistics and pumpsite maintenance.

-Traves Guthmiller (Area Manager at TC Energy): 816. 351.3396

Summer/Winter 2017:

Assistant Project Engineer, MCL Construction

Office Work: BlueBeam, OnScreen Takeoff, Submittal Exchange, editing contracts, reviewing technical documents, meeting minutes, mapping data on Excel spreadsheets

On-site Work: project logistics, wall penetration, grout work, demolition

-Nikki Schippel (Estimator at MCL Construction): 402-***-****

-Matt Sovreign (Project Superintendent at MCL Construction): 402-***-****

Fall Harvest 2020:

Cellarhand Intern, Domaine Skouras (Greece)

Processed variety of Greek and international varietals; worked with oenologists with various tank/pump work, delestage, pump overs, etc.; cleaning and preparing oak barrels; laboratory testing on grape must; toured various single village Nemea sites: Ancient Nemea, Hymno, Koutsi, etc.

-Dimitris Skouras: ********@*******.**

Summer 2021 – Present:

Server, Sarma Restaurant

Customer Service in high-pressure work environment; top-rated server at Boston Magazine’s No.1 Restuarant

-Cameron Brown (Manager & Beverage Director): 781. 502. 8785

***

PROFILE

-Diversity of skills. Along with writing and editing, I have also become familiar with various construction industry practices and programs (TakeOff, Bluebeam, etc.). On the job training with documents (contracts, technical reports) and technology combine with physical implementation (manual labor, grouting, wall penetration), giving me comprehensive experience on a vast range of projects. I spent much of Summer 2023 working on W123 Mercedes-Benz with a retiree in Somerville.

-Driven by academic and artistic curiosity. In my History and English degrees, and my interactions with trades-(wo)men, I am most interested in thinking about the contexts and functions of the system(s) in question; gaining full-understanding of a problem to find a complete solution, one which may not have been immediately obvious.

***

EDUCATION

Concordia Jr./Sr. High School, Omaha, NE (2009-2013)

HS Diploma

2-time Football Captain, Track & Field Captain (400m, 800m)

Northwest Missouri State University, Maryville, MO (2013-2017)

History B.A., English B.A.

Emerson College, Boston, MA (2017-2019)

Creative Writing, Poetry MFA

Received Emerson Enhancement Fund ($1000) to do archival research on Boston poet Steve Jonas

Contact this candidate