Security Officer Head Chef

Qualification Summary

I have over thirty years of experience in providing professional security services in the public and private sectors. Positive client relationship management, attention to detail, and communicating clearly and effectively with management, subordinates, and peers are core foundational attributes. Attention to detail, ability to learn quickly, organizational skills, and management instincts are major factors in my successful career as a security professional.

Other skills: Served as head chef for the PAOCC, Inc for over 40 years in several regions (Atlanta, GA; Houston, TX; Detroit, MI; and Calhoun Falls, SC).

Experience Summary

Head Chef for the PAOCC, Inc., 1980-Present

Have served as Head Chef including all aspects of food service from facility management to food selection, to training staff, to services for over 40 years across 4 regions.

SECURITY OFFICER

Texas-VSA,LLC Houston, Texas 2016-Present

Scheduling/Field Supervisor

Supervisor Mr. Fabian Green Contact Number 832-***-****

Allied Barton Houston, Texas 2010-2016

Health and Human Resource Center

NONCOMMISSIONED SECURITY OFFICER

Quick Protection Houston, Texas 2010-2016

Retail/Housing/Park/Supervisor/Field Manager/Schedule Supervisor

Mr. Johnson Contact Number 281-***-****

Vanguard Security Houston, Texas 2007-2016

Retail/Housing

Supervisor Mr. Fabian Green Contact number 832-***-****

Vanguard Security Detroit, Michigan 1982-1999

Part time Retail/Housing and Trainer

Supervisor Mr. Carl Ware

Education

Former Level 3 Commissioned Security Officer

Security Academy of Texas, 3/2011

Chadsey High School, Detroit Michigan

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