C O N T A C T S
Phone: +251*********
Email: **********@*****.***
Address: Lamberet, Addis Ababa, Ethiopia
Mary Grace Madayag
E D U C A T I O N
Good in English speaking skills
Filipino
W O R K E X P E R I E N C E
July 2017 to present
Trainer and Laboratory Technician
TVTI, Addis Ababa, Ethiopia
-Trained Local Lead Trainers of TVT Institute in the Agro-Processing Technology.
-Manage and maintain the Agro-processing
laboratory to an ISO standard.
-Conduct research and technology Transfer for TVT
Institute.
August16, 2012- May 31, 2017(5yrs.)
Product tester
ARC Refreshment Corp, Tagoloan Mis.Or.
-Conduct Product quality monitoring and verification in the production line and syrup room operation.
-Quality inspection of finished products and
acceptance of raw materials.
-Monitoring of company GMP and SSOP in production
line, laboratory and Syrup room
Jan 2008-Jan 2011 (3yrs.)
Quality Controller
St. Judiel Manpower Services, Cagayan de Oro city
-Conduct Sensory Evaluations of pre-mixed products, hold products and finished product verification.
-Packing finished good products, sorting and quality inspection of finished products in Production Line. E X P E R T I S E / S K I L L S
F O O D T E C H N O L O G I S T
Quality assurance and quality
control.
Food production and food
processing.
Food safety, HACCP, GMP SSOP
Standard.
Sorting, packaging and Labeling
Sensory Evaluation
Computer literacy (Word, excel,
power point).
A B O U T M E
2002 - 2007
BS-FOOD TECHNOLOGY
Central Mindanao University,
Musuan, Maramag Bukidnon
I am an enthusiastic, adaptable and
hardworking individual . I am consistent in
quality assurance practices to ensure the
quality standard and specification has been
met. I always put forth my best efforts to get
the job done in a timely but efficient manner. I
am self-motivated and have the ability to work
without constant supervision, but I can also
work well as part of a team.
T R A I N I N G S
L A N G U A G E S
Food Safety
Statistical process control
Packaging Technology
Water Treatment System
Sweeteners, other
ingredients and syrup
room Operation