EMILIA GONZALEZ : 909-***-**** / : ************@*****.***
SKILLS
A polite, well spoken and hard working bilingual individual with experience of working in a busy fast-paced restaurant environment. Actively attentive with helpful manners. Always approachable, cheerful, and respectful. Looking for a position where I will be able to continue increasing my work experience, drink crafting experience, & adapting new effective skills.
EXPERIENCE
STARBUCKS — BARISTA
JUNE 2021 - JULY 2024
● Kept up with the cleanliness and sanitizing protocols of Drive, Front, and Cold Bar’s area and equipments, primarily during peak, for efficiency and organization.
● Studied every standard drink recipes for 2 weeks straight and was able to be Drive Bar Barista during peak in less than 2 months of being hired. Awarded Partner of the Quarter in less than 7 months of being employed.
● Knowledge of Opening and Closing Procedures for Starbucks.
● As Customer Support, I always made sure we were 100% stocked in utensils, cups, Coffee Beans, Hot/Iced brewed coffee, Teas, lids, etc.
GALLEY FISH TACOS — WAITRESS
MAY 2022 - APRIL 2023
● Ensure timely delivery of all food & beverage items to customers.
● Understand menu content and keeping up to date with any menu changes.
● Making recommendations from the menu if requested and upselling our specials.
● Answer guest queries in a polite and helpful manner.
● Looking after guests with special needs i.e. dietary requirements, allergies, mobility etc.
CHRONIC TACOS — TACO ARTIST
MAY 2019 - APRIL 2021
● Maintained high standards of customer service during high-volume, fast-paced operations.
● Maintained clean and safe environment, including in the kitchen, bathrooms, building exterior, parking lot, dumpster and sidewalk.
● Prepared quality products while maintaining proper food safety practices, portion control and presentation within service goal times.
● Followed food safety procedures according to company policies and health and sanitation regulations.
● Responsible for a variety of roles such as being a cook in the kitchen, prepping the food,, washing dishes, maintaining work area clean, and working in the line serving customers their food.
EDUCATION
TRI-COMMUNITY ADULT EDUCATION — TRADE SCHOOL (WELDING) FEBRUARY 2024 - PRESENT
WEST COVINA