KAREN D. FOX
Washington D.C. 20002
********@*****.***
OBJECTIVE: I am interested in applying for the Line Cook position that has been advertised. To be able to use my Skills that I’ve learn in my Culinary Arts Job Training Program at D.C. Central Kitchen.
UNITED STATES CONFERENCE OF
Classic Concierge
Concierge, 12/2020-present
● Greeting Guest or Residents
● Taking messages and managing mail
● Anticipating guest needs and resolving their problems D.C CENTRAL KITCHEN
Student, July 2018- July 2020
● Mastered a variety of cutting techniques and learn how to read multiple recipes
● Prepared different kinds of gourmet dishes of food
● Work every Friday in the Cafe which was like a restaurant Med Star Washington Hospital CENTER
July 2015 - November 2017
● Taking patient’s blood pressure and vital signs.
● Assist patients with bathing of themselves.
● Help patients with feeding themselves.
HMI HOME HEALTH AIDE AGENCY
January 2011 - December 2014
● Accompanied clients to and from doctor’s appointments.
● Light cleaning of their homes.
● Prepared their breakfast, lunch and dinner for the clients. American University Cafeteria
January 2008 - July 2014
● Assist with cleaning and washing plates, cups, and silverware.
● Swept and mop dish room floor.
● Work different station with cooking and preparing food for over 100 to 200 students.
Education
Cardozo Senior High School
1987 - 1990 Diploma