Cleaner and mopping

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—~» SARBJIT KAUR -—

RESTAURANT WORKER

CONTACT

778-***-****

**************@*****.***

***** *** *** ******

= Bc vanols

PROFILE

Organized and motivated employee eager to apply time

management and organizational skills in various environments.

Seeking entry-level opportunities to expand skills while

facilitating company growth

SKILLS

CLEANLINESS AND

HYGIENE

FOOD PREP

FRYING

FOOD PLATING

TABLE SETTING EXPERTISE

EDUCATION

PSEB BOARD - INDIA

2

EXPERIENCE

Pankaj Hotel - India

‘© ASSISTED IN TAKING ORDERS, PREPARING FOOD, AND DELIVERING

FOOD TO TABLESIN A TIMELY MANNER

‘© ORGANIZED TABLES FOR INCOMING GUESTS PRIOR TO THEIR

ARRIVAL

‘© MAINTAIN, CLEAN SAFE WORKING AREA IN COMPLIANCE WITH

COMPANY POLICIES.

‘© KEPT WORKING AREA CLEAN AND ORGANIZED THROUGHOUT SHIFT.

‘© ENSURED ALL MENU ITEMS WERE PREPARED ACCO

RESTAURANT STANDARDS AND SPECIFICATIONS.

NEEDED FOR DAILY OPERATIONS.

‘© ORGANIZED TABLES FOR INCOMING GUESTS PRIOR TO THEIR

ARRIVAL

© HELPED OTHER STAFF MEMBERS COMPLETEJOB TASKS DURING

PEAK TIMES TO KEEP KITCHEN RUNNING EFFICIENTLY.

a

ps ==

[> Canada’s Best Cleaning Company

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Molly Maid

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Contact this candidate